How to Prepare Tasty Blueberry banana pancakes with spinach omelet

Delicious, fresh and tasty.

Blueberry banana pancakes with spinach omelet. But I have to admit, sometimes it makes my insecure side really nervous to put them out into the world cause my recipes. Leprechaun-Approved Blueberry-Banana — and Spinach! — Pancakes. Vegan banana pancakes - perfect for a light, healthy breakfast or brunch.

Blueberry banana pancakes with spinach omelet These sweet Banana Spinach Pancakes are a favorite when you're looking to boost nutrition in a favorite breakfast option. Or to have a little fun at Easy Spinach Pancakes. I never thought that my older daughter would be a fan of green pancakes, but just when you think you know your kiddo, they. You can have Blueberry banana pancakes with spinach omelet using 8 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Blueberry banana pancakes with spinach omelet

  1. Prepare 2 cups of pancake mix.
  2. It's 2/3 of water.
  3. You need 10 of blueberries.
  4. Prepare 1 of banana.
  5. It's 1 handful of spinach.
  6. Prepare 2 of mushrooms.
  7. Prepare 1/2 of red onion.
  8. You need 1/2 of tomato.

However, my friend makes a killer blueberry banana and spinach pancakes and she force fed me the first bite. One bite is all it took. My love affair with these pancakes started. I know it is hard to believe, but they even tasted healthy in a good way.

Blueberry banana pancakes with spinach omelet step by step

  1. Cut up your veggies mix with your egg and seasoning.
  2. Get your banana and blue berry. Mash it to get until it's soft..
  3. Once soft mix with pancake batter until you get a smooth like texture..
  4. Get your butter or olive oil butter your pan and pre heat.
  5. Place pancake in pan and cook till bubbles form on top. Flip once one side is brown..
  6. Pre heat and but an for egg batter.
  7. Pour egg in the pan flip in half once the bottom is cooked.
  8. Once done serve and enjoy.

Although their appearance was far from appealing, they. Easy and nutritious pancake recipe that made with Greek yogurt and oatmeal, with no sugar added to the batter. Make this healthy and fluffy pancake for the whole family to enjoy. Place the blueberries, spinach, and banana in a blender or food processor and blend until just combined. Add in the ice and continue to blend until the mixture is smooth.