Teriyaki Baked Chicken.
You can have Teriyaki Baked Chicken using 7 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Teriyaki Baked Chicken
- You need 5 tbsp of + 1 tsp sugar.
- Prepare 5 tbsp of + 1 tsp soy sauce.
- It's 2 tbsp of +2 tsp cider vinegar.
- Prepare 4 cloves of garlic, minced.
- You need 1/4 tsp of ground ginger.
- Prepare 1/4 tsp of black pepper.
- You need 1 lb of chicken, cut into strips or chopped.
Teriyaki Baked Chicken instructions
- Whisk all ingredients except chicken, pour over chicken and marinate for 2-24 hours..
- Preheat oven to 425 F.
- Coat baking dish with non-stick cooking spray, pour marinated chicken into pan..
- Bake for 30-35 minutes stirring once..