Salmon n' pineaple grill. Place a grill pan over medium-high heat or preheat a gas or charcoal grill. Whisk the oil, chopped basil, chives, chopped tarragon, salt and pepper in a small bowl to blend. Preheat the Indoor Outdoor Portable Grill to medium-high heat.

Next, grab a blender and add the remaining tarragon, basil, spring onion. main dishes. Asian Seafood Sauce delicately flavors the salmon and pineapple for a. Salmon n' pineaple grill Salmon is really quick, good and most nice protein if you cook with TLC. super quick recipe just grill and put mix salad veggies as a side dish. You can have Salmon n' pineaple grill using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of Salmon n' pineaple grill

It's 1 slice of salmon with T bone.
It's 3 slice of pineaple.
Prepare of Mix salad veggies:.
It's 1 of Small carrot.
Prepare 30 gr of green broccoli.
It's 30 gr of white coli flower.
It's 30 gr of sweet peas.
Prepare 1 tbs of mayonnaise.
It's Pinch of salt and black pepper for seasoning.

Flip over and remove the twine, as the salmon and pineapple should be secure. This grilled side of salmon is cooked with an easy spice rub and topped with grilled pineapple. It's the perfect way to make fish the main meal at your spring and summer cookouts! If you landed here looking for a STRAWBERRY SALSA salmon recipe, you aren't lost!

Salmon n' pineaple grill step by step

Boil some water while chop the veggies as you like.. put the carrot first and the rest later...
Season well the fish while heat the pan...
Drain the veggies and wait until cold and give some mayonnaise for seasoning.
Grill the fish 3/4mnt each side and grill the pineapple too in the same pans until all cook.
Assemble in the plate and have a nice food.. bonapetit!!.

Check the recipe card notes to swap the grilled pineapple for strawberry salsa. Season the salmon with salt and pepper. Remove and shake off the water. Rinse the salmon fillets under cold water and pat dry with paper towels. Place the salmon skin side down on the grill.