Grill Ahi Tuna Steak.
You can cook Grill Ahi Tuna Steak using 8 ingredients and 8 steps. Here is how you cook that.
Ingredients of Grill Ahi Tuna Steak
- You need 1 lb of Ahi Tuna aprox.3 steaks 1 inch thick.
- You need 1 tbsp of olive oil extra virgen.
- Prepare 1 tsp of sesame oil.
- It's 2 tbsp of soy sauce low sodium.
- You need 1/2 tsp of fresh shredded ginger.
- You need 6 tbsp of mix(gold and black) rosted sesame seeds.
- You need 1/2 tsp of black pepper.
- It's 1/4 tsp of salt.
Grill Ahi Tuna Steak instructions
- Mix in a bowl oil soy sauce ginger and olive oil and salt..
- Seasoning the tuna steacks with black peper and set in the marinated for 10 minutes..
- In a large plate pour the rosted sesame seeds, grab each steacks of ahi tuna and cover with the sesame seeds..
- Use Flat Iron pan add 1 tbsp grape oil and heat until is a little smoke..
- After is smoke add the steaks and fried for 1 1/2 minute each side, the will cook only 1/4 inch each side has to be pink in the middle..
- Transfer the steak on a cutting board and sliced with sharp knife..
- Serve with green leaves salad and oriental dressing..
- .