Grilled salmon and herbs. Garlic Herb Grilled Salmon - moist and juicy salmon with garlic, herbs, olive oil and lemon marinade. I grill a LOT of food in the summer. Most commonly it's chicken and salmon so I'm always trying new ways to prep it with different The lemon salmon combo is one of my favorites and of course I love the addition of garlic and herbs so here we are with this blend in oh so tasty recipe!
You'll want to grill salmon all summer long after you taste this easy marinade! Salmon is the perfect fish for grilling - it doesn't fall apart and it doesn't dry out. Salmon fillets seasoned with a garlic, Dijon herb sauce and served with a squeeze of fresh lemon… delicious!! You can have Grilled salmon and herbs using 4 ingredients and 8 steps. Here is how you cook that.
Ingredients of Grilled salmon and herbs
- Prepare 1 of Salmon.
- Prepare 1 of fresh basil.
- It's 1 of fresh parsley.
- You need 1 of butter.
Season salmon with a pinch of salt and fresh pepper. Heat a grill or grill pan over high heat until hot. Spray the pan lightly with oil and reduce the heat to medium-low. These easy grilled salmon recipes are great at any cookout.
Grilled salmon and herbs instructions
- Portion and grill the salmon til pink.
- meanwhile leave the butter to reach room temp or until soft..
- chop basil and parsley until minced..
- mix basil and parsley to buttetr. mix with hand or blender so that both ingrediant combined together..
- place butter in freezer til solid and not soft anymore.
- put grilled salmon on a pan..
- when basil butter is hard. cut pieces thinley and place on top of salmon.
- put in oven and heat on 400 for 3min just to melt the butter.
Salmon holds up well on the grill or on a plank, and can prepared in so many ways! This quick and easy grilled salmon with thyme and lemon recipe is a delicious combination. If you like, you can use fresh herbs instead of dried. I use it year round, at least once a week. If you don't have a grill you can sear the salmon in a pan instead.