Recipe: Yummy Grilled Squash & Halibut w/ Green Beans & Portobellos

Grilled Squash & Halibut w/ Green Beans & Portobellos.

You can cook Grilled Squash & Halibut w/ Green Beans & Portobellos using 10 ingredients and 7 steps. Here is how you cook it.

Ingredients of Grilled Squash & Halibut w/ Green Beans & Portobellos

1. Prepare 4 of Squash.
2. Prepare 1 lb of Fresh whole green beans.
3. Prepare 4 large of portobello mushrooms; cleaned & sliced.
4. Prepare 2 lb of Fresh halibut.
5. It's 1 tbsp of Pepper.
6. It's 1 tbsp of Garlic salt.
7. You need 1/2 cup of Olive oil.
8. You need 1 of Lemon.
9. Prepare 4 tbsp of Olive oil.
10. Prepare 1 of Lemon zest.

Grilled Squash & Halibut w/ Green Beans & Portobellos instructions

1. Slice squash lengthwise in 1/2" thick pieces and set aside.
2. Mix 1/2 cup of olive oil, pepper & garlic salt and baste squash and grill in ribbed pan until tender.
3. Cut halibut into about 1" to 1 1/2" pieces.
4. Heat 2 tbsp olive oil in pan and cook halibut with lemon juice.
5. Heat remaining 2 tbsp. olive oil in another pan and sauté green beans & mushrooms. Season to taste with salt & pepper..
6. Place squash on plate and top with halibut, green beans, & mushrooms..
7. Sprinkle lemon zest on top for extra pop.