Recipe: Yummy Grilled Black Pomfret

Delicious, fresh and tasty.

Grilled Black Pomfret. Grilled Vavval Fish (Pomfret) Recipe - Black Pomfret Fish Fry - Mouth Watering Fish Fry - Yummy Fish. Easy, delicious and healthy Grilled Black Pomfret recipe from SparkRecipes. Grill both sides of the fish until cooked.

Grilled Black Pomfret Find grilled pomfret stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. You have a choice between grilled black pamphlet or grilled pamphlet. You can have Grilled Black Pomfret using 13 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Grilled Black Pomfret

  1. You need 2 of black pomfret fish (cleaned).
  2. Prepare 5 of garlic (mashed).
  3. It's 5 of shallots (mashed).
  4. You need of Corriander seeds (heat and ground).
  5. It's of Lime juice.
  6. You need 5 of red chilli (mashed).
  7. You need of Salt.
  8. You need of Pepper.
  9. You need 3 tbsp of sweet soy sauce.
  10. It's 2 tbsp of chilli sauce.
  11. Prepare 2 tbsp of honey.
  12. You need 3 of lemongrass (cut).
  13. Prepare 4 of banana leaves.

Haha that is how Indians (at least north indians) pronounce it - I have always only heard Pamphlet instead of Pomfret. Grilled Whole Pomfret recipe: Try this Grilled Whole Pomfret recipe, or contribute your own. Serve on the hot sizzler tawa with accompaniments like. grilled pomfret nutrition facts and nutritional information. Grilling gives fish a different texture and flavour.

Grilled Black Pomfret instructions

  1. Clean the black pomfret fish (also can ask the seller to do it), then rinse with lime juice to avoid the fishiness..
  2. Mix all the ingredients for the marinade. Mashed garlic, shallots, chilli, chilli sauce, ground corriander, pepper and lemongrass..
  3. Marinade the fish for about 20 minutes. Then sprinkle some salt just right before it's grilled..
  4. Heat the charcoal. Wrap fish with banana leaves, then grill..

The fish is juicy in the inside while crisp on the outside. If you are in the mood to devour some. For preparing grilled pomfret, first make a paste of all the ingredients: coriander powder, garam masala, vinegar, ginger-garlic paste, chilly. Pomfret is one of my favorite in seafood. And, if you are a fish lover, then this is the dish you should definitely give a try.