Grilled Teriyaki Filets.
You can cook Grilled Teriyaki Filets using 3 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Grilled Teriyaki Filets
- You need of Salmon glaze.
- You need 1 each of Bottle Teriyaki Sause.
- It's 1 cup of Brown Sugar.
Grilled Teriyaki Filets step by step
- Marinade for approx 1 hour in a freezer bag.
- Grill on stove top or outside grill for 3 or 4 min per side.
- Serve with wild rice and a healthy green vegie.