How to Cook Yummy Fried Lamb Chop

Delicious, fresh and tasty.

Fried Lamb Chop. Follow our complete, step-by-step, photo illustrated instructions to learn how to fry delicious Lamb Loin Chops in your cast iron skillet. It's just so quick and easy, but we still have a Printable Recipe included. … One of my neighbors introduced me to these Lamb Chops. Intensely flavorful, pan-fried lamb chops require minimal effort to taste amazing.

Fried Lamb Chop It's one of those dishes that they serve you at restaurants, and it seems all fancy and complicated. Dredge chops in flour; dip in egg, and dredge in breadcrumb mixture. Pan Fried Lamb Chops, are one of the easiest dinners to make! You can have Fried Lamb Chop using 13 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Fried Lamb Chop

  1. You need 1 1/3 lb of lamb chop.
  2. Prepare 5 oz of broccoli.
  3. It's 4 of strawberries.
  4. You need 2 of potatoes.
  5. You need 1 cup of bread crumbs.
  6. It's 1 of egg.
  7. Prepare of Seasoning.
  8. It's 3/4 tsp of salt.
  9. Prepare 3/4 tsp of sugar.
  10. Prepare 1 tsp of garlic juice.
  11. It's 1 tsp of onion juice.
  12. Prepare 2 tsp of brandy.
  13. Prepare 1/2 tsp of pepper.

This is a easy lamb recipe to serve for Easter dinner or any other night of the year! Lamb is the traditional dinner for the Easter holiday, however many families have started to veer in other less gamey and cheaper directions. Sprinkle chops with salt; place on plate. Combine the remaining ingredients in a bowl and whisk together.

Fried Lamb Chop step by step

  1. Wash and wipe dry lamb chop. Marinate with seasoning for 30 minutes. Add whisked egg,mix well. Then,coat lamb with bread crumbs..
  2. Deep fry lamb chop over medium heat until goldem brown.Dish up and arrange on a plate..
  3. Cut broccoli into flowerets. Peel and cut potatoes into balls. Blanch broccoli and potatoes in boiling water with salt and oil till tender.Garnish edge of plate with broccoli,potatoes and strawberries.Serve..

Pour over the lamb chops and mix well to combine. Cover with plastic and refrigerate overnight. Bring the lamb chops to room temperature before cooking. Heat a cast-iron skillet over medium-high heat. This makes the air fried lamb chops more flavorful.