Stain glass jello bars EASY. Such a fun, and festive, and versatile idea, you will love this Stained Glass Jello recipe! Have you ever made a poke cake with jello? So easy and everyone's always impressed because it's so pretty.
This would be gr… Stain Glass Jello Squares! Join me as we whip up a recipe easy enough for the kids, but all adults will enjoy!!! Broken Glass or Stained Glass Jello Shots. You can have Stain glass jello bars EASY using 5 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Stain glass jello bars EASY
- Prepare 4-3 oz of boxes jello any flavors you like.
- It's 4 cups of boiling water divided into cups (you’ll need only one cup of water per flavor of jello).
- It's 1-14 oz of can sweetened condensed milk *NOT EVAPORATED MILK.
- Prepare 2 cups of boiling water.
- Prepare 2-.25 oz of envelopes unflavored gelatin mix.
Note: Make sure that the white gelatin is not warm. It will melt the cubes and stain the white gelatin. Broken Glass Jello aka Stained Glass Jello, is simply colourful jello cubes immersed in a condensed milk jello. And then the whole thing is chilled in the fridge, until it's all set and ready But How Do You Make Jello Cubes?
Stain glass jello bars EASY instructions
- Prepare all 4 boxes of your flavored jello and put into four separate dishes and place in fridge for 4 hours or until set firm. Cut into cubes of various sizes..
- Places all cubes into a 13x9 baking dish that has been lightly sprayed with PAM or any similar cooking spray..
- Mix both envelopes of unflavored gelatin with two cups of boiling water and stir in condensed milk. Allow to cool 10 minutes and pour over the cubes. Place in fridge for 4 hours or until set firm. Slice into bars. Keep in the fridge until ready to eat!.
Jello cubes are so easy to make. You can use as many flavours of jello you want. Jello is an absolute must on the dessert table. In Hawaii it's known as Broken Glass Jello, but recipes can also be found with the name Stained Glass Jello. This is the perfect party food, easy to pick up and fun to eat.