How to Make Yummy Chocolate Granola

Delicious, fresh and tasty.

Chocolate Granola. The perfect plant-based breakfast or snack. This Healthy Chocolate Granola recipe is super-easy to make, naturally sweetened with This healthy chocolate granola recipe is here for you, friends. It's perfectly rich and decadent and chocolatey.

Chocolate Granola It's too obvious, but I still have to say it anyways: it's so good like. Chef John's Chocolate Granola. this link is to an external site that may or may not meet. This recipe for chocolate granola is decadent but not too indulgent. You can cook Chocolate Granola using 6 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Chocolate Granola

  1. It's 3 cups of old fashioned oats.
  2. It's 1/2 cup of slivered almonds.
  3. Prepare 1/4 cup of cocoa powder.
  4. Prepare 1/4 tsp. of salt.
  5. Prepare 1/2 cup of olive oil.
  6. It's 1/2 cup of pure maple syrup.

Truth is, homemade granola is easy to prepare and tastes awesome. The only thing that could make it better is chocolate. These Chocolate Granola Bars come from her new book Super Simple Baking For Kids, which is full of fun recipes that kids can bake themselves (or with your help) for everything from cookies and. Homemade, chocolate grain-free granola that is low in sugar, low in carbs and also happens to be delicious!

Chocolate Granola step by step

  1. Preheat the oven to 325°F. Line a large baking tray with parchment paper and set it aside.
  2. In a large bowl, stir everything together until thoroughly combined and the oats are all moistened. Spread the oat mixture onto the baking tray and bake for 25 or so minutes, until it's starting to dry out. Then remove the tray from the oven and let it sit out to crisp up. Once its cooled, transfer it to an airtight container. Store for up to 1 week..

This decadent, but healthy chocolate granola is perfect for snacking. Chocolate Granola: Homemade granola with cocoa powder and dried fruit. More Ways to Search: Recipe Index · Ingredients Index. I'd been willing to create a recipe like this one for a while. But for weeks-perhaps even months now that I think about it-I never got to it.