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smoothered steak with asapragus sprouts. Great recipe for smoothered steak with asapragus sprouts. This was such a delicious way to cook a nicely thin sliced steak, to give it crunch and kep the moistness and also make it healthy is a plus. Combine coconut amino's, lemon juice, sea salt, honey, red pepper flakes and sesame oil.

smoothered steak with asapragus sprouts Steak with roasted brussels sprouts and a side salad Smothered porkchop with sautéed kale, turnip greens, apples and onion. Get the Recipe: Pan-Seared Hanger Steak with Brussels Sprouts, Potatoes, and Lemon-Herb Butter If you're feeling ultra-decadent, go ahead and make a nice compound butter to complement the steak. A simple yet brightly zesty Lemon-Herb Butter can easily get the job done, but if you're wanting to seriously elevate and impress, we're not. You can cook smoothered steak with asapragus sprouts using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of smoothered steak with asapragus sprouts

  1. You need 4 slice of steak.
  2. You need 2 packages of gravy mix.
  3. Prepare 2/3 slice of butter.
  4. You need 1/4 cup of water.
  5. It's 1/3 clove of garlic.
  6. You need 1/3 slice of onion.
  7. You need 3/4 dash of parsley.
  8. You need 1 bunch of asparagus.

Here on Sprinkles and Sprouts you will find delicious meals all made with easy to find grocery store ingredients. Family friendly mains, sensational sides and delicious desserts. Plus a great selection of party food and appetizers. Craft your healthy grocery list with fresh food from Sprouts Farmers Market!

smoothered steak with asapragus sprouts instructions

  1. pan fry steak.
  2. fry both sides of the steak for 3mins each.
  3. place fried steak in pan and pour gravy and asparagus over fried steak.
  4. let cook for 30-40 mins until dark brown (optional).
  5. let stand for 5mins and serve with your choice of sides.
  6. enjoy with the family.

As the companion restaurant to St. Elmo Steak House, Harry & Izzy's was named after the experienced Return brussels sprouts and steak to skillet and add reserved sauce. Serve with steamed rice and garnish with scallion greens. Place diced butter over chicken and asparagus. Remove from oven and garnish with lemon slices and fresh chopped parsley, if desired.