Chicken steak. Chicken fried steak, also known as country-fried steak, is an American breaded cutlet dish consisting of a piece of beefsteak (most often tenderized cube steak) coated with seasoned flour and pan-fried. See recipes for Chicken steak and cheese subs too. Chicken-fried steak, if you are unfamiliar with the dish, is a Southern favorite—tenderized beef Chicken fried steak is made most often with cube steak, or steak that has already been tenderized.
For the steak: Begin with setting up an assembly line of dishes. The Ultimate Chicken Fried Steak is fried to golden perfection and topped with the creamiest gravy you can imagine, sure to quickly become a family favorite. The BEST Chicken Fried Steak recipe online! You can have Chicken steak using 23 ingredients and 14 steps. Here is how you cook it.
Ingredients of Chicken steak
- Prepare of For marination chicken.
- It's 2 of chicken breast.
- It's 2 tsp of chilli flakes.
- You need 1/2 tsp of red chili powder.
- You need 1/2 tsp of black pepper powder.
- Prepare 2 tbsp of soya sauce.
- Prepare 1 tbsp of chilli sauce.
- Prepare 2 tbsp of olive oil.
- It's 2 tsp of mix herbs.
- Prepare 1 of lemon juice.
- Prepare of For sauce.
- It's 1 of medium onion chopped.
- It's 2 tsp of garlic chopped.
- You need 1 tbsp of capcicum chopped.
- It's 2 tbsp of soya sauce.
- Prepare 2 tbsp of ketchup.
- You need 1/2 cup of chicken stock.
- You need 1/2 tsp of salt.
- It's 1/2 tsp of black pepper.
- You need 1/2 tsp of red chili powder.
- You need 3 tsp of cornflour.
- You need 5 tbsp of water.
- You need 5 tbsp of butter ya oil.
This country fried steak is crunchy, crispy, and beyond flavorful. Chicken Steak Recipe, Learn how to make Chicken Steak (absolutely delicious recipe of Chicken Steak ingredients and cooking method) About Chicken Steak Recipe. Chicken fried steak, mashed potatoes with gravy, and fried okra feels like Southern comfort, and if cooked just right, it tastes incredible. The origin of chicken fried steak is somewhat debatable.
Chicken steak instructions
- Pahly 2 breast pieces ko center sy cut kar ke 4 pieces main kar lein.
- Phir lemon juice ke ilawa all ingredients mix kar lein.
- Ab ye ready Kia Hua mixchure chicken pieces per spread kar ke chicken per achy sy coat kar lein.
- Phir end main lemon juice bhi dal dein cover kar ke 1 hour ke liey rakh dein.
- Ab aik pan main butter main onion dal kar onion ka clour change hony take soty karein.
- Phir garlic add kar ke cook karein.
- Garlic is clour change hony lagy to add dry spieces mix kar ke thora cook karein.
- Phir chili sauce soya sauce ketchup & capcicum dal kar mix kar ke cook karein.
- Ab chicken stock dal kar mix kar ke 1 mint cook kar lein.
- Ab pani main cornflour disolve kar ke slowly add karty Huey spoon chalty Huey cook karein.
- Jub sauce thori thick hony lagy to to flam of kar dein sauce ready(note) AP ke pas spring onion available ho to wo bhi add kar dein sauce main.
- Ab aik pan main marinate chicken pieces rakh kar 10 mint cover kar ke cook karein.
- Jub aik side cook ho jaey to dosri side kar ke cover kar ke cook karein jub sary spieces chicken absorve kar ly or andar sy chicken soft ho jaey to ready hy.
- Ab ready kiey chicken pieces dish out kar ke oper ready ki Huey sauce spread kar dein or rice ke sath serve karein.
Chicken fried steak contains no chicken. I grew up in the Midwest and moved to Texas I later tried chicken fried steak, which is a piece of tenderized beefsteak or cube steak coated with. Tender, flavorful, crispy chicken fried steak. Chicken-fried steak, at its worst, is an overcooked slab of tough beef coated in a greasy deep-fried coating made soggy by a gluey bland gravy. One of the coolest forts we built was with help from my dad.