Easiest Way to Cook Perfect 3 flour barfi

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3 flour barfi. Besan Burfi in punjabi ਵੇਸਣ ਦੀ ਬਰਫੀ How To Make Besan ki barfi by JaanMahal video - Продолжительность. Namma Adige, a Kannada Cooking channel, Recipes in kannada, Today's recipe is sweet recipe, a burfi recipe, burfi made from wheat flour. I see people complaining the almond flour barfi didn't come as expected.

3 flour barfi But burfi is always liked by everyone. This is a fantastic gram flour barfi recipe which is great to make in winter season. However, fruits, saffron, rose water, gram flour, or almonds Barfi is eaten throughout the country but it's especially popular in northern India, and it is a common dessert staple served on special occasions. You can have 3 flour barfi using 6 ingredients and 5 steps. Here is how you achieve it.

Ingredients of 3 flour barfi

  1. It's 1 cup of gram flour.
  2. Prepare 1 cup of raagi flour.
  3. It's 1 cup of wheat flour.
  4. You need 2 cup of desi ghee.
  5. Prepare of Nuts crushed optional.
  6. You need 2 cup of sugar.

The Best Barfi Cake Recipes on Yummly Now add in flour and fry till light golden colour and you get a lovely aroma. Remove this to a plate At one stage the barfi will leave the sides and starts to come together. At that time pour the maida.

3 flour barfi step by step

  1. First simply all 3 flours on low flame in desi ghee until it looks cooked and aromatic.
  2. Now sprinkle all the nuts crushed.
  3. Let it cool little bit and after that add sugar and spread on a pansheet to make barfi.
  4. Cut into pieces and serve and pamper your family especially mom.
  5. Stay safe stay healthy.

Heat a pan/kadai adding chickpea flour/gram flour. Roast it till raw smell goes and flour changes Besan ki barfi mixture leaves the sides of the pan with porous texture and that is when you need to. Besan ki barfi is sweet, like candy and has fudge like consistency. Made with roasted Besan, butter and sugar flavored with cardamom Mix the syrup with flour mixture mix well and pore over greased plate. Heat ghee in a non-stick pan.