Recipe: Delicious Easy Chicken and Steak Stir Fry

Easy Chicken and Steak Stir Fry. Easy Black Bean, Green Bean and Pork Stir Fry. Needless to say I have quite a few things I love to do with peppers! This includes filling them with meat and stuffing in my Stuffing Peppers or meat, rice and cheese in my Awesome.

Cook the chicken and vegetable stir fry The chicken. I will start the stir-frying with the chicken and oil. Heat all the oil as required in this recipe into the wok over low to medium heat. You can have Easy Chicken and Steak Stir Fry using 18 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Easy Chicken and Steak Stir Fry

1. You need of Stir fry ingredients.
2. Prepare 1 package of stir fry steak (flank).
3. It's 2 of boneless chicken breasts (split).
4. Prepare 1 of green bell pepper.
5. It's 1 of red pepper.
6. You need 1 of large onion.
7. Prepare 10-15 of baby carrots.
8. It's 4 of garlic cloves minced (you can also use dry minced garlic).
9. It's of Olive oil (for sautéing vegetables).
10. It's Squeeze of butter.
11. Prepare of Stir fry sauce ingredients.
12. Prepare 1/2 cup of chicken broth.
13. Prepare 1/4 cup of water.
14. You need 1/4 of soy sauce.
15. It's 4 tablespoons of honey.
16. Prepare 2 tablespoons of cornstarch.
17. You need of Meat marinade.
18. Prepare of Island teriyaki sauce.

Add the sliced chicken pieces into it and start to stir fry. There are two tips I would like to share. First, do not start with high heat. Remove chicken from marinade, reserving liquid.

Easy Chicken and Steak Stir Fry instructions

1. Chop your carrots, onion, and peppers into small diced pieces..
2. Add a little olive oil to a deep large frying pan or wok then add the vegetables and cook on medium high until they are tender..
3. While the veggies are cooking, cut your chicken and steak into bite size pieces keeping the meats seperate..
4. Once the veggies are tender enough, add the chicken broth, water and soy sauce to the vegetables and bring to a low boil. Stirring occasionally..
5. In a bowl, combine the chicken with the island teriyaki sauce to marinade it..
6. In another bowl combine the steak and the island teriyaki sauce to marinade it..
7. Pour the chicken and marinade into a seperate deep frying pan and cook until chicken is done. Medium heat. When chicken is fully cooked, pour into wok with the sautéed vegetables..
8. Pour the steak and marinade into the same frying pan the chicken was cooked in and simply brown the steak. Do not overcook the steak because it will continue cooking when added to the stir fry mixture. Pour the steak into the stir fry mixture..
9. Add the minced garlic, squeeze butter and honey to stir fry mix and stir the ingredients thoroughly..
10. Bring the stir fry to a low boil and add the cornstarch for thickening. The mixture will be quite soupy at first, but just have patience and add more cornstarch if you need to. Combine with rice if you wish and enjoy!.

How to make Chicken Stir Fry. Stir fry chicken: Start by sautéing chicken in a large skillet. Take out of the pan and set aside. Stir fry vegetables: Take out of the pan and add the vegetables. This easy Chicken Stir Fry recipe is loaded with fresh veggies and the most delicious sauce made with honey, soy sauce, and toasted sesame oil!