Easiest Way to Cook Delicious T-Bone Steak w/Lemon Herb Butter and Vegetable Medley

T-Bone Steak w/Lemon Herb Butter and Vegetable Medley. Dessert Recipes Vegetable Recipes Cake Decorating Poultry Beverages Fish Sauces & Dips Fruit Eggs Watch and learn how to make prepare the deliciously flavored butter. Grilling anything can be tricky because of the extreme direct heat that grill flames give off. Whether it's vegetables or a T Bone steak like in this recipe.

The local grocery store had a great sale on T-Bone steaks today and this is supper tonight for my Brad's grilled t-bone w/ lemon dill bernaise sauce. lg shallot, minced garlic, butter, For the steaks, t-bone steaks, steak sauce, worchestershire. The T-bone and porterhouse are steaks of beef cut from the short loin (called the sirloin in Commonwealth countries and Ireland). Both steaks include a "T"-shaped lumbar vertebra with sections of abdominal internal oblique muscle on each side. You can cook T-Bone Steak w/Lemon Herb Butter and Vegetable Medley using 13 ingredients and 5 steps. Here is how you cook that.

Ingredients of T-Bone Steak w/Lemon Herb Butter and Vegetable Medley

1. You need of Lemon Herb Butter.
2. Prepare 1 stick of Salted Butter, softened to room temperature.
3. You need 1 tsp. of Lemon Juice.
4. You need 1/4 tsp. of Lemon Pepper Seasoning.
5. You need 1/4 tsp. of Cilantro Leaves, chopped.
6. You need 2 of T-Bone Steaks.
7. You need to taste of Salt and Pepper,.
8. You need of Vegetable Medley.
9. Prepare Half of a Head of Broccoli.
10. You need Half of a Head of Cauliflower.
11. It's 1 of / 2 Bag Frozen Green Peas.
12. It's 1/2 of Yellow Onion, chopped.
13. Prepare 1 of / 2 Bag Green String Beans.

These Marinated Herb Butter T-Bone Steaks are marinated in wine, soy sauce and ginger, grilled to perfection and topped with a delectable herb butter. Remove from grill and cover loosely with aluminum foil and allow to rest for ten minutes. Add parsley, brandy, and Worcestershire sauce. steak au poivre with lemon pepper butter herb sauce. Perfect Grilled Steak with Herb Butter features a homemade dry rub and melty herb butter finish.

T-Bone Steak w/Lemon Herb Butter and Vegetable Medley instructions

1. Preheat oven to 450°F..
2. In a small bowl mix together the butter ingredients. Mix well then set aside..
3. Spray a rimmed cooking sheet with nonstick Cooking spray. Set aside. Season both sides of the steaks with salt and pepper. Sear steaks in a large skillet with olive oil bout 2-3 minutes per side. Then transfer to sprayed baking sheet and bake in oven for 16 minutes, flipping steaks over half way through..
4. Mean while in the same skillet the steaks were seared in add a little bit of the lemon butter and 4 Tbsps. of water. Add all the vegetables and cook on medium high heat til vegetables are tender..
5. Serve with 1/2tsp. Of butter mixture on top of the steaks with a healthy helping of the vegetable Medley..

T-bone Steak seared to caramelized perfection on the outside and juicy in the middle. Melt butter in a small bowl until creamy. Rinse anchovies and capers, pat dry and chop finely. Combine anchovies, capers, herbs and shallots with mustard and butter. Season with salt, pepper and lemon juice and mix well.