Hillarys Hungover Fried Steaks. Hillarys Hungover Fried Steaks Mmmmm mmmm mmmm. Hillarys Hungover Fried Steaks ~ Happy Cooking - currently is being sought after by many commpany around us, one of them is you. They already are get used to to take advantage of internet on smartphone to get information to be used example.

Y., flips steaks during Iowa Sen. Now my hungover body needs chicken fried steak and as fate would have it in my hungover wandering around Manila I stumbled on to a god dam Chilli's and what is on the menu but chicken fried steak. Thanks to you this hungover Australian is now eating chicken fried steak in the basement of a Philippineo mall. You can cook Hillarys Hungover Fried Steaks using 11 ingredients and 10 steps. Here is how you cook it.

Ingredients of Hillarys Hungover Fried Steaks

Prepare 1 large of thin bottom round steak.
It's 7 large of Redskin Potatos.
It's 1 of packet of country gravy mix.
It's 1 cup of grated white cheddar cheese.
Prepare 4 oz of softened cream cheese.
Prepare 1/2 cup of milk.
It's 6 oz of peanut oil.
You need 1 cup of bread crumbs.
It's 1/3 cup of flour.
You need 1 of steak rub.
You need 1 of egg.

Season the steak with salt and pepper and spread evenly. Put some olive oil onto the pan. Place your meat onto the pan. Sweet Potato, Sage, and Fried Egg Tacos Recipe » Quick and Easy Huevos Rancheros With Tomato-Chili Salsa [Photograph: J.

Hillarys Hungover Fried Steaks instructions

First Boil some water, preheat the oven to 400, fill a large skillet with peanut oil and get that shit hot! (not too hot, more like medium heat).
add potatoes to boiling water (your hungover so you dont have to peel them unless you feel like it) cook til you can mash easily with a fork.
while your potatoes are cooking put some rub on your steak to season those babies up! let em rest while u grate up some cheese....
soften your cream cheese.
in a medium size bowl crack an egg and add a splash of milk.. now whip it good!.
in a separate bowl, combine bread crumbs and flour. ( i added a dash or two of garlic powder too).
drain ur taters, put them in a large bowl and add cream cheese, the rest of the milk, half of the grated cheese and then start mashing!.
Put those babies in a baking dish and top them with the remaining cheese and stick em in the oven! (they cook until you are done with everything else).
NOW the oil should be hot enough, so cut your steak in half, dip em in the egg wash, then dip em in your dry mixture of crumbs and coat them well. then cook them for about 5 minutes on each side. (this made them a nice medium).
prepare gravy mix while the steaks cook. taters come out when steaks are done. I served this meal with green beans and covered everything with gravy! so yum! enjoy!.

Kenji López-Alt] Huevos rancheros—a plate of fried tortillas, runny fried eggs, and plenty of salsa—is an easy dish that takes only half an hour, even if you include the time to make our homemade tomato and red-chili salsa. The name simply means that you're getting chicken, not steak, fried in the style of chicken-fried steak cutlets. Saltine crackers and potato flakes take care of the light breading here. If you thought fried chicken was good, get ready for chicken fried steak. It's essentially a tenderized steak that's battered and fried the same as fried chicken.