Easiest Way to Prepare Perfect Leftover Steak with Yellow Rice

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Leftover Steak with Yellow Rice. The Best Leftover Steak Recipes on Yummly Leftover Beef and Rice Stir FryWhat's Cookin' Italian Style Cuisine. egg, minced garlic, salt, cooked. This leftover steak fried rice, one of the BEST leftover steak recipes, is your best option!

Leftover Steak with Yellow Rice Delicious recipe using leftover yellow rice. Heat olive oil in large nonstick skillet over medium heat. To do, brush the cut side of your favorite bread or roll lightly with olive oil and rub with cut. You can cook Leftover Steak with Yellow Rice using 4 ingredients and 4 steps. Here is how you cook it.

Ingredients of Leftover Steak with Yellow Rice

  1. It's 1 package of yellow rice.
  2. It's 1 cup of mixed veggies.
  3. It's 1 can of red beans.
  4. It's of Shredded leftover steak, or you can use steak that’s been cut into small pieces, OR any leftover chicken that you have, cut, sliced, or shredded.

Leftover rice is mixed with cheese, egg, and seasoning to make pan-fried patties that will have you planning for leftover rice in the future. Mix rice, onion, Cheddar cheese, egg, garlic, salt, red pepper flakes, black pepper, parsley, and onion powder by hand in a bowl. Mojo, pronounced 'moe-ho' is a staple in Cuban cuisine for marinating. This simple steak brings the tangy citrus Using a grater or grater attachment on a food processor, shred the cauliflower.

Leftover Steak with Yellow Rice step by step

  1. Prepare rice according to directions......
  2. While rice is cooking mix in your 1 cup of mixed veggies, plus your can of red beans......
  3. About 10 minutes before rice is completely done cooking mix in your leftover steak (or chicken)......Stir well......
  4. Serve and enjoy 😉! Quick and very easy meal idea when you don’t know what else to cook ! 😁.

Combine all of the ingredients for the yellow rice on a sheet pan. I had leftover steak and didn''t want fajitas, so I improvised a noodle skillet dish that was pretty tasty. I wanted to remember what was in it, hence the post. In a pan, heat oil add mustard seeds, asafoetida, curry leaves, the rice and sugar and mix well over low heat. Brown rice: Add a couple drops of water and reheat in microwave (this is essentially steaming).