Chicken steak. Stir together the baking powder, baking soda, pepper, and salt in a separate shallow bowl; stir in the buttermilk, egg, Tabasco Sauce, and garlic. Get Chicken Fried Steak with Gravy Recipe from Food Network Chicken-fried steak, if you are unfamiliar with the dish, is a Southern favorite—tenderized beef cutlets, dipped in egg and flour and fried, much like fried chicken, but with steak. How to Make Chicken Fried Steak.
Chicken fried steak resembles the Austrian dish Wiener schnitzel and the Italian-South American dish milanesa, which is a tenderized veal or pork cutlet, coated with flour, eggs, chicken stock cube, and bread crumbs, and then fried.
Mom taught me to use cast iron skillets for chicken-fried steak--the cast iron skillets and temperature of the grease--are the keys to getting the breading to adhere to the meat.
Thumb Up Helpful About Chicken Steak Recipe : An American cutlet like dish with large and tender chicken pieces marinated well, bursting with flavours of spices.
You can cook Chicken steak using 6 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Chicken steak
- You need 1/2 kg of chicken breast fillet.
- It's 1 tbsp of salt.
- You need 1 tbsp of black pepper.
- You need 1 tbsp of chilli sause.
- You need 1 tbsp of soya sause.
- You need 1 tbsp of oil.
Chicken pieces are sizzled on a pan till they're cooked just right. Just what you can cook for a lazy weekend dinner! A plate of cube steak, which is tenderized round steak that's been extra tenderized. You could also just use tenderized round steak.
Chicken steak instructions
- Take chicken slices and add salt, pepper, chilli sause, soya sause and rest for half hour.
- Take oil in pan and chicken pieces cook 5 minute each side..
- It's ready serve with any sause.
You could also buy regular round steak and beat it to smithereens with a tenderizer. The Ultimate Chicken Fried Steak is fried to golden perfection and topped with the creamiest gravy you can imagine, sure to quickly become a family favorite. It's hard to imagine a more quintessential Southern meal than Chicken Fried Steak and Gravy. The hard part is deciding whether you want to make it for breakfast or dinner. My family can't get enough of these tender steaks with that.