How to Cook Yummy Chicken Steaks with red sauce

Chicken Steaks with red sauce. RED CURRENT SAUCE Chicken breast simmered with onion, bell pepper, tomatoes, soy sauce, and spices to be served with a rich pepper steak style gravy. If you like the taste of pepper steak but really don't enjoy red meat, try it with chicken! Chicken Steak With Black Pepper Sauce Recipes.

First marinate chicken with ginger garlic paste and all given spices and leave for two hours. Take a grill pan add oil and chicken pcs and cook until tender and red lines appear. To the sauce, add a little sugar, red pepper flakes, dried oregano and fresh basil along with a small can of tomato sauce to thicken it up a bit. You can cook Chicken Steaks with red sauce using 19 ingredients and 7 steps. Here is how you cook it.

Ingredients of Chicken Steaks with red sauce

1. Prepare 2 of chicken steak pieces.
2. You need 1 tbsp of ginger garlic paste.
3. It's 2 tbsp of vinegar.
4. Prepare 2 tbsp of soysauce.
5. Prepare 2 tbsp of olive oil.
6. Prepare 1 tbsp of mustard paste.
7. Prepare to taste of Salt and pepper.
8. It's 2 tbsp of bar b q sauce (any sauce of ur choice).
9. You need 1 tbsp of honey (optional).
10. You need of For red sauce :.
11. It's 2 (3 cloves) of garlic.
12. It's 1/2 cup of chilli garlic sauce.
13. It's 1/2 tsp of red chilli powder.
14. It's of Black or white pepper.
15. It's to taste of Salt.
16. Prepare 1 tsp of soy sauce.
17. It's 1 tsp of vinegar.
18. You need 1 tbsp of peri peri sauce (or any sauce which is available).
19. You need of Vegetables of ur choice(I used carrot capsicum).

Add the cooked chicken to the sauce and serve it over pasta. Chicken Steak With Red Sauce recipe. Rinse and pat chicken breasts dry, cut the chicken. and sprinkle with Italian seasoning. Cook until chicken is. lettuce, olives and red onion.

Chicken Steaks with red sauce instructions

1. Marinate chicken pieces well with all above ingredients for atleast 2 hours or preferably overnight so that all flavours are absorbed well.
2. Then grill on stove or fry in a pan with 2 tbsp olive oil 5 minutes each side.
3. Don't overcook otherwise it will get hard..
4. For red sauce fry chopped garlic in very less oil until it turns golden brown..
5. Add chilli garlic sauce, soy sauce,vinegar,salt,black and white pepper and peri peri sauce (u can add any sauces of ur choice but I like BBQ sauce and peri peri sauce).
6. Cook until it get thick and u get desired consistency..pour this sause hot on steaks and serve with sauted vegetables and mashed potatoes.
7. Saute vegetables in olive oil with black pepper and salt.Boiled and mashed potatoes are also served with these but I don't like potatoes so didn't make it.

In a small bowl. wine vinegar, Worcestershire sauce, salt, pepper and olive . as a side salad. Stir together the baking powder, baking soda, pepper, and salt in a separate shallow bowl; stir in the buttermilk, egg, Tabasco Sauce, and garlic. It's about a sauce you won't find anywhere else and its confounding origins. I'm not talking about a sauce comprised of that processed cheese-related product. The Best Chicken Steak Sauce Recipes on Yummly