Chicken Steak. Chicken fried steak, also known as country-fried steak, is an American breaded cutlet dish consisting of a piece of beefsteak (most often tenderized cube steak) coated with seasoned flour and pan-fried. See recipes for Chicken steak and cheese subs too. Chicken-fried steak, if you are unfamiliar with the dish, is a Southern favorite—tenderized beef Chicken fried steak is made most often with cube steak, or steak that has already been tenderized.

For the steak: Begin with setting up an assembly line of dishes. The Ultimate Chicken Fried Steak is fried to golden perfection and topped with the creamiest gravy you can imagine, sure to quickly become a family favorite. The BEST Chicken Fried Steak recipe online! You can cook Chicken Steak using 9 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Chicken Steak

It's 2 of Chicken thighs.
You need 1 pinch of Salt.
Prepare 1 pinch of Black pepper.
You need 2 of Egg.
It's 50 ml of ★ Sake.
You need 3 tbsp of ★ Sugar.
It's 2 tbsp of ★ Soy sauce.
Prepare 1 tbsp of ★ Oyster sauce.
It's 1 tbsp of ★ Ketchup.

This country fried steak is crunchy, crispy, and beyond flavorful. Chicken Steak Recipe, Learn how to make Chicken Steak (absolutely delicious recipe of Chicken Steak ingredients and cooking method) About Chicken Steak Recipe. Chicken fried steak, mashed potatoes with gravy, and fried okra feels like Southern comfort, and if cooked just right, it tastes incredible. The origin of chicken fried steak is somewhat debatable.

Chicken Steak instructions

Heat a pan and fry the eggs until half-cooked..
Mix the ★ ingredients..
Score the skin of the chicken to prevent it from shrinking. Score the other side of the chicken as well. Sprinkle with salt and pepper on the both side of the chicken..
Heat some oil in a pan, and brown the skin side of the chicken over medium heat..
Turn over the meat when the skin has completely browned..
Cover the pan and cook well over medium heat..
Use paper towels when you need to remove excess oil. Make sure not to remove it completely. The oil helps to make the sauce tastes good..
Add the combined ★ sauce. Reduce the sauce, and coat chicken evenly..
Place the chicken on a plate with fried eggs and vegetables..
I made a rice bowl-bento using this chicken steak. Put a lot of sauce on rice and add a fried egg on top..

Chicken fried steak contains no chicken. I grew up in the Midwest and moved to Texas I later tried chicken fried steak, which is a piece of tenderized beefsteak or cube steak coated with. Tender, flavorful, crispy chicken fried steak. Chicken-fried steak, at its worst, is an overcooked slab of tough beef coated in a greasy deep-fried coating made soggy by a gluey bland gravy. One of the coolest forts we built was with help from my dad.