Buttermilk Biscuit Gravy Egg Bacon Bake. Today I am making soft buttermilk biscuits. This recipe is easy and will make my bacon egg and cheese breakfast sandwiches even better. These homemade buttermilk biscuits are soft and buttery with hundreds of flaky layers!

This recipe sounds easy and delish, and I love that. Combine the flour, baking powder, baking soda and Add the eggs and cook slowly, stirring constantly with a wooden spoon, until soft curds form. Slice each biscuit in half and put a sausage patty on the bottom of each. You can have Buttermilk Biscuit Gravy Egg Bacon Bake using 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Buttermilk Biscuit Gravy Egg Bacon Bake

It's 1 can of Pillsbury Buttermilk Homestyle Biscuit.
You need 6 of Bacon Strips (I used Applewood Thick Cut).
It's 1/2 cup of Milk.
You need 5 of Eggs.
It's 1 of PAM/Butter.
You need 1 of Gravy Mix Packet (Country or Brown I used Brown).
It's 1 cup of Water.
You need 1 cup of (Optional) Cheese.

Cheddar Bacon Buttermilk Biscuits to be exact. It's like a diner breakfast all rolled into one handheld portion. Scramble up some eggs to go alongside these heavenly biscuits. […] Warm buttermilk biscuits and creamy sausage gravy are the perfect hot breakfast indulgence. Biscuits and gravy were a major comfort home in my house growing up.

Buttermilk Biscuit Gravy Egg Bacon Bake instructions

Preheat oven to 350F, grease 9X9X2 pan and fully cook bacon on stovetop. Mix together eggs and milk mix in measuring cup or bowl beat until fully blended. Make gravy either stovetop or microwave..
place 4 biscuit pieces in pan, place fully cooked bacon on top of biscuits and pour egg milk mix over bacon and biscuits..
place in oven for 5 minutes to expand biscuits, pull out of oven place last 4 biscuits on top of bottom 4 and put back into oven..
between 10-12 minutes or until top biscuits have risen pull out of oven pour gravy mix over all 4 biscuits, should be enough to flood the pan then put back in the oven for additional 15 minutes..
Take out of the oven. (Optional) Garnish with cheese let sit 3-5 minutes dish out and serve..

I still loving making this Serve the biscuits and gravy with a side of scrambled eggs and you've got a complete breakfast! Biscuit And Gravy Bake Biscuits Au Four Breakfast Casserole With Biscuits Biscuit Mix Cheese Biscuits Biscuits And Gravy Buttermilk Biscuits Sunday Morning Bacon, Egg & Cheese Biscuit Bake. This is one of those recipes that has everything you want packed into every single bite!its SO. Biscuits are like that: most people will tell you most of the time that you're making them all wrong. But trust us when we tell you that the secret to baking And though recipes and techniques for biscuits will vary, we also like to use buttermilk for its tangy flavor.