Recipe: Yummy Paneer capsicum gravy

Paneer capsicum gravy. Paneer and capsicum is a delicious combination which can make mouth watering Indian curries. Stir fried capsicum and masala based spicy gravy makes this paneer capsicum recipe simply the best. paneer capsicum recipe, paneer gravy with step by step photo/video. simple & creamy north indian finally do visit my other simple paneer curries recipes collection with this post of paneer capsicum. Paneer Capsicum Gravy An easy gravy made with paneer and Capsicum that will go well with Chappathi.

By adding capsicum to the green peas paneer gravy, it makes the gravy taste yummy. One of the best dishes that can be made from paneer is, green peas-paneer gravy. Capsicum Mushroom Paneer Gravy is unique and special with a delicious combo of capsicum, mushroom and paneer blended in a spicy gravy. You can have Paneer capsicum gravy using 26 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Paneer capsicum gravy

1. It's 15-20 cubes of Paneer.
2. You need 10 of capsicum cubes.
3. Prepare 1 of onion chopped.
4. You need 1 of tomato finely chopped.
5. Prepare 0.25 cup of corn.
6. You need 20 of green peas.
7. Prepare 1 tbsp of butter.
8. You need 4 tsp of curd(yogurt) or more.
9. Prepare 1 tsp of cream.
10. Prepare 2 tsp of cumin seeds.
11. Prepare 1 of bay leaf.
12. Prepare 1 of cinnamon stick.
13. Prepare 1 tsp of cardamom seeds.
14. You need 4 of cloves.
15. You need 0.5 tsp of pepper.
16. Prepare 1 tsp of coriander powder.
17. Prepare 1 tsp of cumin powder.
18. You need 1 tsp of chilli powder.
19. It's 0.75 tsp of turmeric powder.
20. You need 1 tsp of salt.
21. You need 5-10 of cashews soaked and turned to coarse paste.
22. You need 0.25 tsp of Garamond masala.
23. Prepare 1 tsp of kasuri methi.
24. It's 3 tsp of coriander leaves.
25. Prepare of Salt.
26. You need 1 tsp of jaggery/sugar.

Kadai paneer is a blend of Paneer, Capsicum and Indian Tadka. Our tried and tested restaurant style recipe can bring unique taste right They would all form the thick gravy and will be used in next steps. Kadai paneer gravy is a mouthwatering recipe made from paneer cooked in a spicy gravy made of onions, tomatoes, capsicum and traditional Indian spices. It is one of the most popular Indian curries.

Paneer capsicum gravy instructions

1. In a pan add butter and roast paneer until it turns golden brown.
2. In the same pan add capsicum and corn and roast it..
3. Now add 1 tsp of oil. Sauté Bay leaf + cumin seeds + cardamom seeds + cinnamon stick + cloves + kasuri methi till it turns aromatic. Now add onion to it and coriander powder + cumin powder..
4. To the same pan after onion turns golden brown add tomato + coriander leaves and sauté well. Add turmeric + salt + chilli powder and sauté well..
5. Now add 4 tsp curd + cashew paste + jaggery. Add water based on thickness you want. Now add capsicum + green peas + paneer + corn. Close the lid and boil..
6. Now add cream + Garam masala + coriander leaves and in simmer boil for 2-3 minutes. Serve it with roti..
7. .

Finally remove from heat add in the cream and mix well. Milk is also a good substitute for cream and helps in thickening the gravy. Capsicum curry recipe - Learn to make simple delicious capsicum masala gravy. Capsicum is one of the most healthiest veggies that is low in calories yet provides lot of health benefits. Shahi Paneer Capsicum is my ALLLL Time Fav vegetarian entree and if you have grown up in It's a creamy, flavorful and delicious paneer recipe that's served in thick luscious cream gravy.