Hamburger Gravy Birthday Celebration version. Hamburger Gravy Birthday Celebration version My oldest daughter cut the tip of her finger and had to go to the walk-in clinic, so I had to finish cooking the birthday Celebration dinner. Hamburger Gravy Birthday Celebration version My oldest daughter cut the tip of her finger and had to go to the walk-in clinic, so I had to finish cooking the birthday Celebration dinner. My oldest daughter cut the tip of her finger and had to go to the walk-in clinic, so I had to finish cooking the birthday Celebration dinner.
By the way it has been a crazy year so far!!! My oldest daughter cut the tip of her finger and had to go to the walk-in clinic, so I had to finish cooking the birthday Celebration dinner. By the way it has been a crazy year so far!!! You can cook Hamburger Gravy Birthday Celebration version using 8 ingredients and 3 steps. Here is how you cook that.
Ingredients of Hamburger Gravy Birthday Celebration version
- It's 1 pound of ground beef.
- Prepare 1 cup of all purpose flour.
- Prepare 2 teaspoons of granulated garlic powder.
- It's 2 teaspoons of granulated onion powder.
- Prepare 1 teaspoon of salt.
- It's 1 teaspoon of ground black pepper.
- It's 2-1/2 quarts of beef broth.
- Prepare 1/2 cup of all purpose flour.
My oldest daughter cut the tip of her finger and had to go to the walk-in clinic, so I had to finish cooking the birthday Celebration dinner. By the way it has been a crazy year so far!!! Served over mashed potatoes or a piece of toast, this is pure comfort food. This is a toned down version of my mother's recipe which used real hamburger and whole milk.
Hamburger Gravy Birthday Celebration version step by step
- Brown the beef, add the spices. Add the cup of flour and stir in. Cook for 4 minutes stirring often..
- On high heat, Add the broth and stir. When you get it boiling stir allowing to simmer for 10 minutes. Add the half cup of flour to thicken up. Simmer 7 minutes..
- Serve I hope you enjoy!.
Submitted by: CRUISEPUPPY Place hamburger and onion in a large skillet. Crumble and cook over medium high heat; add Worcestershire sauce, cook until evenly browned. Remove from heat and sprinkle flour over cooked hamburger. Stir until evenly coated and all the fat is absorbed. BEST beef stew I've ever made!