Beef Croquettes in Tomato Gravy. Whilst croquettes are baking, prepare gravy. Heat oil in deep fry pan, add onions and fry until soft. Add tomatoes and fill the can with water, add to tomatoes and add salt Serve with mash or scalloped tomatoes and greens.

My family loves this roast and the tomato gravy. You can serve this gravy over mashed potatoes, rice or noodles. We also like to make sandwiches with the beef and pour the gravy over the sandwich. You can cook Beef Croquettes in Tomato Gravy using 12 ingredients and 6 steps. Here is how you cook that.

Ingredients of Beef Croquettes in Tomato Gravy

You need 1 lb of ground beef (or turkey).
You need 3/4 cup of breadcrumbs.
Prepare 1 of large egg.
You need 1/2 tsp of garlic powder.
It's 1/2 tsp of onion powder.
Prepare 1/2 tsp of Italian seasoning.
Prepare 1/2 tsp of salt.
You need 1/4 tsp of pepper.
It's 1 (15 oz) of can petite diced tomatoes - drained, liquid reserved.
It's 1 can of condensed tomato soup.
It's 1/2 cup of water.
Prepare 1 tsp of chicken boullion granules.

This is a very versatile recipe. Use any cut of tender beef that you desire, this tastes even better the next day --- add in some mushrooms too, serve with cooked noodles. Add in tomatoes, bay leaves, consomme, Worcestershire sauce and wine. Return the beef back to the pot.

Beef Croquettes in Tomato Gravy step by step

In a small bowl wisk together the liquid from the tomatoes, tomato soup, water, and chicken boullion..
Place the first 8 ingredients listed, 3 tbs of the liquid mixture, and half the diced tomatoes in a large bowl. Stir remaining tomatoes into liquid mixture, set aside..
Mix ingredients in the large bowl by hand until well blended. Shape into 6 equal croquettes (think mini meatloaf)..
Heat a large skillet over medium heat. Add 2 tbs olive oil, swirl to coat. Arrange croquettes in skillet evenly spaced. Cook about 2 minutes per side, just until nicely browned but not cooked through..
Pour tomato mixture evenly over croquettes. Bring to a simmer. Reduce heat to medium low. Cover. Allow to gently simmer untouched 15 minutes..
If you wish to thicken the tomato gravy before serving remove lid, increase heat back to medium and vigorously simmer about 5 minutes more, gently spooning gravy over croquettes to coat. Serve with mashed potatoes and fresh veggies. Enjoy!.

Beef with tomato puree and other ingredients. Flavorful Beef Tips & Gravy, rich beef gravy with chunks of beef and mushrooms, served over fluffy mashed potatoes. This Beef Tips & Gravy Meal is one that my family loves. It's delicious, easy to prepare and cost effective, too. These yummy Japanese croquettes combine ground beef with mashed potatoes and onions; formed into patties, they are coated with panko and deep fried to a golden brown.