Beef Stew with gravy (easy version). How to cook Stewed Beef (Beef Tips) with Gravy. Heat oil in a large skillet over medium-high heat. Season stew meat with salt & pepper then add to The gravy finishes a tiny bit on the salty side which is exactly how it should be when served with white rice or noodles.

A quick and easy gravy made with beef bouillon, flour, onion and butter. Serve over mashed potatoes, if desired. What a wonderful, easy way to make gravy! You can have Beef Stew with gravy (easy version) using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients of Beef Stew with gravy (easy version)

Prepare 2 lb of Stew meat.
It's 1 packages of fresh mushrooms.
Prepare 1 packages of fresh baby carrots.
It's 1 large of Sweet onion quartered.
Prepare 1 can of early peas.
It's 1 of jar of beef gravy.
Prepare 1 lb of quartered red potatoes..
Prepare 1 can of beef broth.
Prepare 1 of salt and pepper to taste.

It is especially nice to make with something like meatloaf, when you may not have beef drippings immediately available. These easy beef tips can be cooked on the stovetop or in a slow cooker. The slow-simmered meat makes a delicious meal with rice, potatoes, or noodles. Stewing beef cut from the chuck is the best choice for these long-simmered beef tips.

Beef Stew with gravy (easy version) instructions

Sear meat in a frying pan with mushrooms..
Add all ingredients in crock pot..
Cook on low for eight hours..
Enjoy ! 😁🍖🍄🍜.

The beef tips simmer to perfection in a simple beef gravy. This beef gravy is flavorful and tender from a long cooking process. It does take quite a bit of time for cooking but preparation is very simple for this dish. The gravy goes well with many dishes such as mashed potatoes, rice, buckwheat, macaroni or barley. So I would suggest making some extra and by.