Chicken Steak w/ Mushroom Gravy. This Chicken with Mushroom Gravy is a total crowd pleaser, and a great quick one for midweek! Juicy, pan seared chicken breast is smothered with a mushroom gravy that is absolutely to die for. And don't worry - this recipe makes plenty of gravy!
You might know country fried steak as chicken fried steak, depending on where you live. We call for cubed steak, but you can buy regular sirloin steak and pound it with a rolling pin. For the mashed potatoes, you can't beat the frozen variety for speed. You can have Chicken Steak w/ Mushroom Gravy using 9 ingredients and 8 steps. Here is how you cook that.
Ingredients of Chicken Steak w/ Mushroom Gravy
- Prepare of Chicken breast fillet.
- You need of Salt.
- Prepare of Grounded black pepper.
- It's of Butter.
- Prepare of All purpose flour.
- Prepare of Garlic (minced).
- It's of All purpose cream.
- It's of Chicken broth.
- It's of Parsley.
Chicken Fried Venison Steak with Mushroom Gravy is just one of the many ways my husband has really perfected preparing venison. This is not a quick weeknight meal, but when you have the time on a weekend, this is an awesome choice. I especially love the mushroom gravy. Jim has been making this for years.
Chicken Steak w/ Mushroom Gravy step by step
- Cut the fillet into thin slices. Season it with salt and black pepper on both sides..
- Heat pan with a little oil and 2 cubes of butter..
- Saute the mushrooms and minced garlic and set aside..
- Dredge the seasoned fillet with flour and pan fry..
- When all fillets are cooked, put back the mushrooms and garlic..
- Pour some chicken broth and the cream. Mix well..
- Add some salt and black pepper into the mixture..
- Sprinkle some chopped parsley. Mix well before serving..
Slowly whisk in the chicken broth and milk. Season to taste with salt and pepper. Serve the steaks with the gravy over the top. Cube Steak is a tenderized beef steak seared in beef broth, onion and garlic powder then made with the BEST Mushroom Gravy. Sometimes I just need to cook some beef and steak is one of my favorites!