Easiest Way to Cook Perfect Philly cheese steak pizza

Philly cheese steak pizza. My take on a homemade Philly cheese steak pizza! I'm loading up my homemade pizza crust with a quick garlic white sauce, lots of sautéed peppers This cheese steak pizza has so much goodness all loaded onto my homemade pizza crust. It's beefy and cheesy but also has something for my veggie.

Pizza crust is topped with American cheese, sirloin, mushrooms, bell pepper, and onion in this easy Philly cheese steak pizza recipe. Roll pizza dough onto a baking sheet and top with American cheese. Spoon mushroom mixture and sirloin over American cheese layer and top with Mexican. You can have Philly cheese steak pizza using 10 ingredients and 12 steps. Here is how you achieve that.

Ingredients of Philly cheese steak pizza

1. You need 1 can of pillsburry pizza dough.
2. It's 1/2 lb of shredded white american cheese.
3. Prepare 2 tbsp of italian dressing.
4. You need 1 large of red onion, sliced thin.
5. Prepare 1 large of green pepper, deseeded & sliced thin.
6. It's 1 of cube beef bullion, smashed.
7. You need 1 tbsp of olive oil.
8. You need 1/3 lb of deli roast beef, sliced as thin as possible.
9. You need 1/4 cup of shredded mozzerella.
10. Prepare 1 of sliced mushrooms.

This homemade Philly Cheese Steak Pizza fuses together with the flavors of Philadelphia Cheese Steaks to make the ultimate comfort food. Made with creamy alfredo sauce, tender steak and melty provolone, each bite is decadent and rave-worthy. Take all the ingredients of this classic sandwich - melted provolone, tender beef strips, crunchy white onions, and sweet green bell pepper slices - and spin them into our Philly Cheesesteak Pizza. This delicious twist on the Philly sandwich uses deli roast beef as an easy shortcut!

Philly cheese steak pizza instructions

1. Preheat oven to 375°..
2. Unroll pizza dough onto greased cookie sheet pressing dough 1/2" up sides of pan..
3. Bake 7 minutes. Remove from oven.
4. Meanwhile, saute onion, pepper, shrooms & bullion cube in olive oil til very tender..
5. Brush cooked crust with italian dressing.
6. Break off pieces of roast beef and randomly place on crust..
7. Top with white american.
8. Add cooked veggies on top of cheese.
9. Sprinkle with mozzerella.
10. Place back in oven for another 7 minutes..
11. Let cool, slice. Top with parmesan & red pepper flakes if you want..
12. Serve with ranch for dipping.

Spread pizza sauce over partially baked crust. Top with roast beef, onion, cheese and bell pepper. You can actually whip up a myriad of quick dishes with this kind of meat, from pasta to omelets, to pizzas and sandwiches. I think my favorite of all would be a Philly Cheese Steak Sandwich. Buffalo Blue Cheese Dipping SauceTyson. blue cheese, lemon juice, cayenne pepper, salt, mayonnaise, chives.