Vegetables fried rice with shashlak steak. Pour off any collected juices from the steak; add the steak to the skillet along with the peas and soy sauce. Slice the eggs into strips; stir. Make the steak and vegetables at the same time.
Fill each half with a scoop of steak.
Cook your vegetables until tender All the flavors in the wok combine together with the grand finale - fried rice Make the meal with chicken, steak, shrimp, or tofu! ," I happened upon this recipe for Steak Fried Rice.
I have a really good Fried Rice recipe that we eat all of the time, and I even make a Ginger & Basil Fried Rice.
You can have Vegetables fried rice with shashlak steak using 22 ingredients and 2 steps. Here is how you cook that.
Ingredients of Vegetables fried rice with shashlak steak
- Prepare 2 cup of Rice.
- You need 1 of Capsicum.
- Prepare of Carrot 2peas 1/2cup.
- Prepare of Egg 1chicken cubes 1.
- You need of Salt.
- You need 2 tsp of Soya sauce.
- Prepare 2 tsp of Chilli sauce.
- You need 2 tsp of vinegar.
- It's 1/2 tsp of Black pepper.
- Prepare 2 of Spring onion.
- It's 6 tbs of Oil.
- It's of For shashlac steak.
- Prepare 250 gm of Chicken bonless cut in cude shape.
- Prepare 2 tsp of Tikka masala.
- You need 1/2 tsp of Gingergarlic paste.
- Prepare 1 of Tomatoes.
- It's 1 of Onion.
- It's 1 of Potatoes.
- Prepare of For coating.
- Prepare 1 cup of Cornflour.
- You need 2 of Egg.
- You need 50 gm of Oil for frying.
Fried rice is a one pot meal we all enjoy. I like to serve it with an Asian salad or slaw on the side. Fried rice recipes typically call for Chinese-style medium-grain rice, though Thai-style versions use fragrant jasmine, and Japanese-style fried rice can even be made with short-grain sushi rice. I tried making fried rice with all of those, as well as with long-grain rice (standard Carolina and basmati rice) and parboiled rice (like Uncle Ben's).
Vegetables fried rice with shashlak steak instructions
- Rice ko boil kry side par rakh dy oil ko garam kry spring onion fry add chicken cube and peas cover pan ka peas soft ho jy Ab chopped veg,salt sauces, spices add kary or 2 min tak cook kary ab boil rice add kry fried egg mix kary or 5 main dum par ra.
- Shashlak steak For coating Cornflour 1cup Egg 2 Oil for frying #methed chicken ko sab spice main marinate kar dy for 30 min All vegetables cut cube shape Steak main veg or chicken set kary Egg or cornflour main coating kary or fry kary.
This simple noodle and vegetable dish is an easy way to disguise leftover vegetables (and even leftover chicken or meat) into a tasty meal. We like to use rice noodles in this recipe, but you can also use buckwheat noodles (memil gooksu, soba) or even linguine or fettucine. Beef fried rice is probably one of my favorite dishes on a standard Chinese takeout menu (at least when you get to the fried rice column). Stir-fried beef with onions, peas, and of course, a little wok hei is a powerful combination that is often taken for granted. Judy would agree with me because, shortly after we met, I discovered it was her favorite fried rice dish also! hey guys!! this video is about recipe of Vegetable Fried Rice and Shashlik If u like the video so plz gives a thumbs up and Do comments Go and check my anoth.