Chicken Fried Rice using leftovers. This chicken fried rice comes together in just a few minutes. This quick and easy fried rice recipe transforms leftover rice into a complete meal with the addition of vegetables, scrambled eggs, and soy sauce. Any leftover rice that you use for this recipe should be refrigerated within a couple of hours of cooking it.

This recipe will also work really. Fried rice can be an easy and delicious meal that can be made from leftover rice, but not everyone knows how to make it. This recipe is a basic outline of how to make a really easy version of fried rice, it will probably not be as good as the kind in restaurants, and can be improvised on. You can have Chicken Fried Rice using leftovers using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of Chicken Fried Rice using leftovers

It's 3 of eggs.
It's 2 of leftover chicken breasts.
It's 2 cup of rice (leftovers are okay).
You need 3 of green onions (tops and bottoms).
It's 1/2 cup of broccoli.
Prepare 1/4 cup of sliced carrots, cooked until tender.
You need 1 of soy sauce.
You need 1 of oil.

Ingredients for this chicken fried rice recipe: oil - We used sunflower oil, but another neutral tasting oil, such as canola or vegetable, would also cooked rice - The key to a good fried rice is using already cooked and cooled rice. cooked chicken - Leftover chicken makes this come together. Fried Rice and Stir Fry - Leftover or day-old rice is actually ideal for making fried rice because the grains are slightly more firm and less likely to get sticky Try Shrimp Fried Rice with Pineapple and Toasted Coconut. You can also add rice to traditional stir fries. Use it either as a bed for the stir fry or.

Chicken Fried Rice using leftovers step by step

Put 1 tablespoon oil in hot wok or frying panel and scramble eggs. Put aside..
Put 1-2 tablespoons of oil in wok and fry rice until rice is soft (approximately 10 minutes). Stir frequently..
Add soy sauce until rice is brown. Taste so you don't add too much soy sauce!.
Add eggs, chicken, onions, and other vegetables (peppers are a good option).
Cook until warm, stirring frequently..

This is the best tasting fried rice. You can use anything you have in the fridge like vegetables, meat, leftovers, etc. Fried rice is one of my favorite ways to use up leftovers and give new life to leftover rice, meat, or veggies. Enjoy this recipe on its own or as a side! This is deputy editor Andrew Knowlton's fried rice from fridge odds and ends.