How to Prepare Tasty chicken fried rice

chicken fried rice. In this video we will see how to make chicken fried rice at home. Chicken fried rice is a classic recipe from the Indo Chinese cuisine. Are you craving chicken fried rice right now?

This chicken fried rice weeknight dinner recipe is truly fast and simple. I know we're often busy with work and life, so having a few quick and easy recipes in our back pockets can be a relief for the days. Chicken Fried Rice Recipe that will turn out better than take-out from your favorite Chinese restaurant! You can cook chicken fried rice using 13 ingredients and 10 steps. Here is how you achieve it.

Ingredients of chicken fried rice

1. It's 2 of Onions.
2. Prepare 8 oz of Mushrooms.
3. It's 1 of Soy sauce.
4. Prepare 1 cup of Sugar.
5. You need 3 tbsp of Sweet ginger garlic (simply asia).
6. It's 3 of Eggs (1/2 per cup of rice).
7. It's 3 cup of Rice.
8. Prepare 1 lb of Chicken (cubed).
9. Prepare 2 tbsp of Vegetable oil.
10. You need 1 packages of Snow peas.
11. You need 1 of stock Celery.
12. You need 1/2 cup of White wine (can use white wine vinegar).
13. It's 2 of Bell peppers (or bananna peppers).

Loaded with veggies and chicken, and yet it is still a super kid friendly dinner idea. Scramble the eggs and mix with the rest of the vegetables. Add rice, cooked chicken, soy sauce, sesame oil, and pepper. Chicken Fried Rice - quick and easy weeknight dinner or lunch made with soy sauce-kissed crisp-tender rice, chunks of marinaded chicken and crisp vegetables.

chicken fried rice instructions

1. Rinse the rice in cold water, rub the rice between your hands and drain. Put the rice into a bowl and fill with water until the rice is barely covered, add sugar and allow it to soak..
2. Cut chicken and soak in wine..
3. Cut onion, bell pepper, celery and mix together with snow peas..
4. Beat eggs and mix into the rice..
5. add vegetable oil to pan. ( just enough to coat pan).
6. Cook chicken in the white wine (saute). (this is optional) Just before you are done cooking the chicken turn on the hot water in your sink, after you remove the chicken from skillet and put it in a bowl rinse your plan in hot water..
7. Add rice and the sweet ginger garlic seasoning and enough soy sauce (while mixing) to turn the rice a brown color. ( I do this by smell). ( keep in mind that frying the rice is like making scrambled eggs).
8. Add the bell peppers, onions, celery, and snow peas. (saute).
9. Add in your mushrooms and soy sauce the mushrooms will turn a light brown color (saute). Here I add the soy sauce according to smell..
10. I usually put the chicken and rice together, but I put the bell peppers, onions , celery and snow peas in a bowl ( separate from everything else) and the mushrooms in a separate bowl. after cooking each item I will also rinse the pan in hot water and recoat the pan with new oil, and always remember a half a cup of dry rice is 1 serving..

Chicken fried rice is a great way to use leftovers. Follow this quick and easy recipe for a delicious dinner. Serve chicken fried rice with the strips of egg on top and the green onion as a garnish. The definitive guide to Chinese food, the nation's favourite cuisine. In the amount of time it takes for takeout to be delivered to your door, our homemade Chicken Fried Rice will be on the table and ready to eat.