Chicken Fried Rice. In a medium skillet over medium heat, heat olive oil. Ok maybe my six year old doesn't because of the veggies inside, but I am pretty sure he is the only one out there. 🙂 For my birthday dinner with my family I chose to go to our favorite little chinese restaurant. Kosher salt and freshly ground black pepper.
Dice your chicken into small cubes and salt it, whisk. Chicken, rice, soy sauce and shredded egg stir fried together. This is a very simple recipe. You can have Chicken Fried Rice using 8 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Chicken Fried Rice
- Prepare 3 cup of Cooked rice.
- You need 1 packages of Frozen peas n carrots.
- Prepare 3 tsp of Sesame oil.
- It's 6 of Chicken strips cooked n chopped.
- It's 1/4 cup of Soy sauce.
- Prepare 3 tsp of Olive oil.
- It's 2 stick of Green onion chopped.
- It's 2 of Eggs beat.
Note: Never use rice that you have just cooked. Chicken fried rice, just like they serve in the restaurants! A stir fry with chicken, rice, soy sauce and veggies like peas, carrots, celery and bell peppers. This is something my sister just sort of whipped up one day.
Chicken Fried Rice instructions
- Cooked the rice and let rest,cooked the chicken in olive oil until done set aside,put the sesame oil in a pan and add peas/carrots and green onion,sauté u till tender, scramble the eggs,once the veggies are tender and eggs cooked add the chicken,rice,soy sauce and heat threw.done cooking.
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This easy Chinese Chicken Fried Rice recipe is the best ever! Learn how to make homemade chicken fried rice with this quick, restaurant-style recipe. Push the vegetables to one side and pour the beaten eggs on the other side. I love a great Chinese take-out recipe, and Chicken Fried Rice is always a must! This homemade version still has all of the flavors you would expect from an ordered in (or out!) dish, but is a lot healthier.