Easiest Way to Cook Tasty Fried Rice from Central Java (NASI GORENG JAWA TENGAH)

Delicious, fresh and tasty.

Fried Rice from Central Java (NASI GORENG JAWA TENGAH). Nasi goreng jawa (Indonesian for Javanese fried rice, Javanese: sega goreng jawa) is a Javanese-style of fried rice originated frpm Java. This dish can be found in Javanese cuisine and quite popular in Indonesia, especially Java. Nasi goreng, literally meaning "fried rice" in Indonesian, can refer simply to fried pre-cooked rice, a meal including fried rice accompanied with other Nasi goreng Jawa is Javanese style nasi goreng.

Fried Rice from Central Java (NASI GORENG JAWA TENGAH) Nasi Goreng is Indonesian-style fried rice typically flavored with shrimp paste, chili, tamarind, and kecap manis. It is commonly served with a fried egg and a generous sprinkling of fried. Nasi goreng/fried rice is a popular dish in Southeast Asia. You can have Fried Rice from Central Java (NASI GORENG JAWA TENGAH) using 20 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Fried Rice from Central Java (NASI GORENG JAWA TENGAH)

  1. Prepare 500 gr of white rice.
  2. Prepare 3 pcs of cabbage, sliced roughly.
  3. It's 1 of egg, make scrambled.
  4. Prepare 3/4 tsp of sugar.
  5. You need 1 tsp of salt.
  6. Prepare 1/4 tsp of flavoring (optional).
  7. Prepare of Oil for frying.
  8. It's of GROUND SPICES.
  9. It's 3 cloves of garlic.
  10. You need 5 of shallots.
  11. Prepare 7 of cayenne peppers.
  12. Prepare 1 of tomato.
  13. It's 2 pcs of candlenut, toasted.
  14. It's 1/2 tsp of shrimp paste, roasted.
  15. It's of SUPPLEMENTARY.
  16. You need 2 of chicken thighs, fried and shredded.
  17. It's 2 tbsp of fried onions for topping.
  18. Prepare 1 of leek, cut into ½ cm pieces.
  19. You need 1 of tomato, chopped.
  20. You need of Cucumber taste, cut into smaller pieces.

This recipe is an Indonesian version of fried rice served with fried egg. Making nasi goreng also reminded me of my fond memories while traveling in Indonesia—a country with vibrant and colorful culinary traditions which I intend to explore. Nasi goreng (fried rice) is a staple dish of Indonesia that you can find just about anywhere. Learn how to make it yourself in Indonesian and English!

Fried Rice from Central Java (NASI GORENG JAWA TENGAH) instructions

  1. Heat oil and saute ground spices until fragrant. Add the white rice, stirring until blended..
  2. Add in cabbage, scrambled eggs, sugar, salt and flavorings. Stir again, let the cabbage slightly wilt..
  3. Serve the fried rice with complementary ingredients..

No matter where you are in Indonesia, chances are you're not far away from a tasty plate of nasi goreng (fried rice). Nasi goreng, fried rice, is easily one of the most famous Indonesian foods. You'll find nasi goreng all over Indonesia, served at both restaurants and commonly from street food carts. During my trip to Jakarta, one evening along Mangga Besar road I stopped for a wonderfully comforting plate of nasi. Nasi goreng may be enjoyed anywhere in Indonesia, but it can also be found in Singapore, Malaysia and even as far as the Netherlands.