Recipe: Yummy Fried Rice

Delicious, fresh and tasty.

Fried Rice. Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Fried rice is incredibly easy to make and can be tweaked a thousand different ways to clean out your fridge or assuage the picky eater in your life. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan.

Fried Rice Fried rice often ends up being an afterthought. But here's the thing — really good fried rice can totally handle the spotlight. In fact, it wants to be front and center, filling your dinner plate with all kinds. You can cook Fried Rice using 10 ingredients and 7 steps. Here is how you cook that.

Ingredients of Fried Rice

  1. You need 1 of as needed Pork loin.
  2. It's 4 each of Eggs.
  3. It's 2 cup of Chicken.
  4. You need 3 of stock Green onion.
  5. You need 1 of as needed Large yellow onion.
  6. Prepare 8 each of Large shrimp.
  7. Prepare 1 of as needed Soy sauce.
  8. It's 1 of as needed Garlic powder.
  9. You need 1 of as needed Salt.
  10. It's 1 of as needed White long grain rice.

Fried rice is one of the most nostalgic dishes from my childhood, and one of the first recipes I learned how to make from my mom. The exact rendition depended on what needed to be cleared out of the. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers.

Fried Rice step by step

  1. Dice the large onion and in a large skillet, sauté the onions in olive oil. Cook until they are opaque, once they are finished, set then aside..
  2. Dice the chicken, pork loin and green onion..
  3. In your large skillet, cook your eggs. Once the eggs are finished, add as much white rice as you'd like..
  4. Mix the eggs, rice and onions. Once mixed, season with salt and garlic powder to taste..
  5. Add the chicken and pork to rice mixture..
  6. In a separate skillet, cook your shrimp. Make sure not to overcook them, cook until they are no longer opaque..
  7. Add your cooked shrimp to your rice mixture. Finish by adding soy sauce to taste and green onions..

These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the fridge for a perfect quick snack or light supper. Whip up a wholesome dinner in a flash with our simple fried rice recipes. These super-versatile dishes are great for using up ingredients in the fridge. Authentic Chinese restaurants make Fried Rice with Chinese Sausage. I'm betting that the vast majority of readers have never bought or cooked Chinese Sausage before.