How to Make Appetizing Fried rice

Fried rice. The primary reason for the continued popularity and ubiquity of this dish comes down to two things. A great way to use up leftover rice, this quick fried rice cooks up with frozen peas, baby carrots, eggs, and soy and sesame sauces. This Thai fried rice is called American fried rice (Khao Pad American) in Thailand, because it uses ingredients that are considered American, like ketchup and bacon.

Remove from skillet and set aside. Add rice and soy sauce; heat through. Add egg, and cook until scrambled, stirring occasionally. You can have Fried rice using 12 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Fried rice

1. It's 1 1/2 cup of cooked rice.
2. It's 4 stick of carrot.
3. Prepare 2 stick of celery.
4. It's 1 of christophene.
5. You need 1/4 cup of onion.
6. Prepare 1 tbsp of garlic.
7. Prepare 20 ml of olive oil.
8. Prepare 1 stick of chive.
9. It's 3 small of primento.
10. You need 1/4 cup of pumpkin.
11. Prepare 1 cup of chopped chicken breast.
12. You need 12 dash of soy sauce.

Remove egg, and transfer to a separate plate. Air Fryer Fried Rice with Sesame-Sriracha Sauce No need to stand over a screaming hot wok to get perfect fried rice--the air fryer gives you exceptionally crispy fried rice without heating up your. Fried Rice is a combination of long grained rice, mixture of warm peas, carrots and onions with scrambled eggs mixed all together! You will not be getting take out any longer!

Fried rice instructions

1. Chop all vegetables to desired size. I chop mine small to medium..
2. Mix chopped vegetables together in a bowl with d exception of the onion and garlic.
3. Heat pot to medium heat and add olive oil..
4. Add chicken breast and stir occasionally let it fry a bit.
5. Add onion and garlic and stir chicken until onion is nicely sauted.
6. Stir in a portion of the mixed vegetables into pot..
7. Add a moderate portion of rice and stir together with 2-3 dashes of soy sauce..
8. Repeat aforementioned step(7). Until all d vegetables and rice have been added..
9. I like a bit of crunch 2 my vegetables so i normally turn off after 5 secs of adding everything. For those who don't let cover n let simmer for 5-6 mins stirring occasionally. Turn off stove n serve with desired meat/salad.

Have fried rice as an entree or a side dish when serving it! If you love fried rice try these variations of fried rice: Bacon Fried Rice, Shrimp Fried Rice, Ham Fried Rice or Chicken Fried Rice. Fried rice is best when it is made with cold rice. You can even cook the rice the night before. The longer the rice sits the better it tastes!