Quick and easy fried rice. If you've got some extra vegetables or cooked rice in the fridge, our recipe tutorial gives you an easy to follow, step-by-step guide to turning them into a. Super Quick and Easy Vegetable Fried Rice. Not only is this fried rice quick and easy to make, but it's also tasty, healthy and colorful!
Tips for quick and easy fried rice Enjoy this Quick & Easy Fried Rice made with diced ham, onions, carrots, green onions, eggs and a bit of soy sauce. Use vegetable oil for the best results! Our simple ingredient swap doubles the protein and slashes the carbs. You can cook Quick and easy fried rice using 4 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Quick and easy fried rice
- It's 500 grams of Cooked rice.
- It's 2 each of egg.
- Prepare 100 grams of cooked chicken.
- It's 1 dash of oil.
This fried rice is very versatile, made with egg, any other protein can be added such as shrimp or chicken. One of the few times I don't mind using frozen veggies is when making fried rice. They are so handy to have around. Fried rice can be an easy and delicious meal that can be made from leftover rice, but not everyone knows how to make it.
Quick and easy fried rice step by step
- Heat wok and add oil..
- Add 2 eggs (beaten), stir for 1/2 min..
- Add chicken ( or ham) and remaining ingredients fry for 1 min..
- Add rice and stir for 2-3 mins..
- Garnish with finely chopped spring onions and serve..
Fried rice with vegetables is an easy and versatile dish perfect for vegetarians and vegans. Add some diced tofu for a vegan entree or add in an egg (Nutrition information is calculated using an ingredient database and should be considered an estimate.) A quick and easy vegetarian and vegan vegetable. Aromatic, quick and easy fried rice filled with fresh vegetables is a substantial yet light recipe for dinner and makes for great leftovers. You know those nights you have zero energy or inspiration to cook but you/your family needs to eat? Yep, I've been having a few of those lately.