Easiest Way to Make Appetizing Fried rice with chicken chilli

Fried rice with chicken chilli. Bring Some New Orleans Flavor To Your Cooking With Zatarain's®. Fried rice is great as a side dish for all sorts of Chinese cuisine, and when you add in chicken, you have yourself a complete meal, though it still makes for a nice side. I like to make a spicy version here, which includes a number of elements, including spicy chili peppers (jalapenos and serranos), chili paste, chili flakes as well as.

Fried rice and Chili Chicken is a perfect dinner at this time. Fried is a dish of cooked or fried rice. That has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. You can cook Fried rice with chicken chilli using 14 ingredients and 12 steps. Here is how you achieve that.

Ingredients of Fried rice with chicken chilli

1. Prepare 2 cups of Rice.
2. You need of Chicken boil big pieces 1 cup.
3. It's of Carrot 2 chopped.
4. You need of Capsicum 2 chopped.
5. You need of Green onion 5 pieces chopped.
6. It's of Bnn gobhi small 1 chopped.
7. It's to taste of Black venegar.
8. It's to taste of Salt.
9. It's of Black pepper 2 tb spoon.
10. It's of White pepper 2 tb spoon.
11. It's 1 tbsp of Chinese salt.
12. It's 1 cup of Oil.
13. You need of Corn flour 5 t spoon for thickness.
14. It's of Onion round cutting 1 small.

It is often eaten by itself or as an accompaniment to Chili Chicken. If you like, you can serve this Chili Chicken with Chicken Fried Rice. Otherwise the kick in the gravy is enough to be served with plain-boiled rice. The possibilities are endless though, if you are short of chicken, try serving this chili chicken with egg fried rice, vegetable rice, haray bharay rice or try my buttered garlic fried rice.

Fried rice with chicken chilli instructions

1. Fry all chopped vegetables in a pan with boil chicken.
2. Add salt black pepper white pepper and chinese salt in it.
3. Add black venegar fry slowly and take it out take aside.
4. For chilli Take another pan fry some pieces of ginger and garlic chopped in little oil.
5. Boil chicken pieces in another pan in 6 cups water when chicken boil take it out and chopped it in big pieces.
6. Water of chicken remain safe for making chilli.
7. Add capsicum chopped and round cutting onion and boil chicken pieces mixture in it.
8. Add salt 1tp black pepper 1 t spoon white pepper 1t spoon chinese salt 1tsp black venegar in it fry well.
9. Take a side now boil rice in another pan add all fried vegetable mixture in it like layer by layer and put it in a low flame.
10. At last add egg fried amlet chopped pieces in it now take a bowl add chopped onion in 6tbsp oil when it brown pour in to rice and put it in a low flame now fried rice is ready to serve.
11. Take a water of chicken boil add fried onion chicken and capsicum mixture in it cook well add black pepper and salt more for taste add corn flour until it's thick.
12. Now chilli also ready to serve.

Add the cooked rice in an even layer. Transfer to the bowl of cooked chicken, vegetables, and egg; stir to combine. Serve the chicken fried rice drizzled with the sweet chili sauce. Mix in peas, green onion, rice, and chicken until incorporated and cook until rice is heated through. Gently stir in broccoli and bean sprouts.