Chinese Chicken Fried Rice. It's absolutely delicious and everybody loves it- no doubt about that. The essential version of Chinese chicken fried rice that you can put together with minimal effort, yet it will bring you the most comforting experience. But the truth is that you CAN have chicken fried rice if you have chicken, rice, eggs, and frozen veggies in your kitchen.

If you don't have chicken tenders on hand, you can replace them an equal amount of chicken breasts and prepare them the same. Chicken fried rice is an indo chinese version of fried rice where boneless chicken strips are added into the fried rice. This fried rice is made in indian chinese version which is quite popular all across fast food joints in India. You can have Chinese Chicken Fried Rice using 12 ingredients and 12 steps. Here is how you cook that.

Ingredients of Chinese Chicken Fried Rice

You need 1 kg of rice.
Prepare 1 of ful chicken.
You need 400 gm of Cabbage.
Prepare 400 gm of green capsicum.
Prepare 400 gm of carrots.
Prepare 400 gm of pea (peeled).
It's 150 gm of onion (cut in spring shape).
It's 6 of green chillies (cut into small pieces).
You need 5 of eggs.
It's 4-5 of lemon.
It's 1/2 cup of oil (small cup).
Prepare to taste of Salt according.

This recipe is quite easy if instructions are followed properly. Would you make fried rice more often but you never seem to have leftover rice to use? This One Pot Chinese Chicken "Fried Rice", as the name suggests (duh!), is made from scratch, in one pot, and tastes just like fried rice. Chicken fried rice recipe, made in Indo chinese style.

Chinese Chicken Fried Rice step by step

First of all cut chicken into small pieces and boil in 1-1/2 cup water. Add salt also and when it cook halfway turn off the flame and put aside..
Wash all vegetables and put in strainer so that water could be removed. Then cut all vegetables..
Now put vegetables aside. Also beat eggs in a bowl and put aside..
Soak rice in water for 30 minutes..
Now strain the yakhni from chicken. Add 1tbs oil to it and boil rice in it and put aside..
Now in a pan heat oil. Add chicken and fry for 3-5 minutes and put aside..
Now in the pan add onion, capsicum, cabbages, peas and carrots one by one. Sprinkle the salt and cook for 3-5 minutes..
Now add chicken, lemon juice and green chillies to vegetables and cook for 2 minutes..
In a separate pan slightly fry eggs. Cut the cooked eggs in pieces..
Now add eggs to the chicken Vegas and mix well. See if vegetables have cooked add the boil rice and mix well..
Now put rice on low flame (dam par rakhyea) for 10 minutes..
Now delicious Chinese Chicken Fried Rice is ready to serve 😋..

Simple, easy to make & delicious fried rice made with tender chunks of chicken, soya sauce vinegar. Easy, flavorful & restaurant style chicken fried rice with soft, tender & succulent pieces of chicken. This recipe is one of the best you can make. The simplest Chinese fried rice turns out to be the most difficult one! Because there is no meat, chicken, shrimps, and spices to enhance the flavor.