Recipe: Perfect Schezwan Chicken fried rice (Restaurant style)

Schezwan Chicken fried rice (Restaurant style). Chicken Schezwan Fried Rice is very tempting recipe. It is superbly tasty and everyone just gonna love it. So, try it and share your dish with others too.

This chicken fried rice doesn't need any accompaniment and tastes great on its own. To make any schezwan recipe, we need schezwan sauce. But making the sauce just for a single or two servings fried rice is difficult since the recipe needs only few red chilies and they don't really get blended well. You can have Schezwan Chicken fried rice (Restaurant style) using 12 ingredients and 4 steps. Here is how you cook it.

Ingredients of Schezwan Chicken fried rice (Restaurant style)

1. You need 1 cup of basmati rice.
2. You need 250 gm of boneless chicken.
3. It's 2 tbs of maida.
4. It's 1 of egg.
5. You need of Oil.
6. It's 1 of ching Schezwan masala.
7. It's 1/2 tbs of salt.
8. It's 1 of rbs pepper powder.
9. It's 1 tbs of finely chopped ginger.
10. Prepare 1 tbs of finely chopped garlic.
11. Prepare 1/2 cup of chopped red, yellow, green bellpeppers.
12. Prepare 1 of finely chopped onion.

Schezwan Fried Rice Recipe with step by step photos. spicy and tasty stir fried indo chinese recipe of vegetables and rice in schezwan sauce. Schezwan fried rice can be served with recipes like veg manchurian or mushroom manchurian or paneer manchurian or any sauce based dish. In this recipe the cooked basmati rice is tossed with red hot schezwan sauce and veggies & chicken. Here I am today with the super popular & most loved dish of Indo-Chinese cuisine, Schezwan Chicken Fried Rice.

Schezwan Chicken fried rice (Restaurant style) step by step

1. Take a saucepan add water, pinch of salt, 1/2 tbs oil and rice. Cook the rice till 70% cooked. Strain the rice from water cool down completely by spreading on a plate..
2. Take a mixing bowl add the cleaned chicken pieces, maida, salt, pepper powder, egg, marinate it and keep it for 30min. Take a pan add some oil and fry the chicken in a low - medium flame till properly cooked.
3. Bring the fried chicken to a side add the chopped ginger and garlic and fry till the raw smell goes. Add the bellpeppers and onion and cook them..
4. When the veggies are cooked 50% add the rice and green chillies and ching Schezwan masala and mix it will cook it for 1min. Don't add salt as the masala already contains salt.

It is very easy to make and its absolutely hot, spicy & irresistible. Schezwan Fried Rice - a Spicy Indo-Chinese Fried Rice Dish with Deep Chilli-Garlic Flavor. Schezwan Fried Rice requires separated cooked rice grains. Schezwan style fried rice, an Indo-Chinese version with the ingredients availabe in our pantry. Many of you tried shcezwan fried rice after I posted schezwan noodles recipe.