How to Make Appetizing Chinese Chicken fried Rice

Delicious, fresh and tasty.

Chinese Chicken fried Rice. It's absolutely delicious and everybody loves it- no doubt about that. The essential version of Chinese chicken fried rice that you can put together with minimal effort, yet it will bring you the most comforting experience. But the truth is that you CAN have chicken fried rice if you have chicken, rice, eggs, and frozen veggies in your kitchen.

Chinese Chicken fried Rice If you don't have chicken tenders on hand, you can replace them an equal amount of chicken breasts and prepare them the same. Chicken fried rice is an indo chinese version of fried rice where boneless chicken strips are added into the fried rice. This fried rice is made in indian chinese version which is quite popular all across fast food joints in India. You can cook Chinese Chicken fried Rice using 16 ingredients and 10 steps. Here is how you cook it.

Ingredients of Chinese Chicken fried Rice

  1. You need 3 cups of boiled rice.
  2. It's 1 cup of chicken bonless.
  3. Prepare 1 tbsp of garlic chopped.
  4. It's 4 tbsp of Sesame oil (til ka tail).
  5. Prepare of *Vegetables**.
  6. Prepare 1/2 cup of Cabbage Julien(bnd Gobi).
  7. It's 1/2 cup of capsicum red, yellow,green(Shimla mirch).
  8. You need 1/2 cup of carrot Julien(gajer).
  9. Prepare 1/4 cup of peas(mater).
  10. You need 1/4 cup of spring onion (Hari pyaz).
  11. You need 1 tsp of white pepper powder.
  12. You need 1 tsp of Black pepper powder.
  13. You need 1 tbsp of soysauce.
  14. Prepare 1/2 of chicken cubes stock.
  15. You need 1/2 tsp of salt.
  16. You need of (namak ki quantity mai ne is liye km rakhi hai kion k Mai ne is Mai chicken cube or soysauce b shamil kia hai) AP hasb e zayqa apne hisaab se check krlain.

This recipe is quite easy if instructions are followed properly. Would you make fried rice more often but you never seem to have leftover rice to use? This One Pot Chinese Chicken "Fried Rice", as the name suggests (duh!), is made from scratch, in one pot, and tastes just like fried rice. Chicken fried rice recipe, made in Indo chinese style.

Chinese Chicken fried Rice instructions

  1. First collect all ingredients at one place chicken, Vegetables and boiled rice.(tamam cheezain aik jaga or rkah lain).
  2. Sb se pehle aik pan Mai til ka tail shamil krain sath hi chop ki Hui lehsan b shamil krdain.bs Thora sa fry krain lehsan ka colour change nhi hona chahaye...
  3. Is k baad is Mai chicken add krdain or fry krain bs itna fry krna hai k chicken ka colour change ho k white hojaye.is se ziyada fry ni krna hai.wrna chicken hard hojaygi..
  4. Phr is Mai aik aik KR k tamam Vegetables dal dain or high flame pr 3 se 4 mint fry krain..
  5. Sath hi is Mai salt,Kali mirch powder,safaid mirch Powder,aur soya sauce add krdain or fry krain..
  6. Ab is Mai 1/2 chicken cube stock daal dain.or mix krlain..
  7. Ab boiled rice add krain or 3-4 minutes mzeed fry krain.high flame pr..
  8. 3-4 minutes k baaad isay serve krain.sath Mai Manchurian ya shashlik sticks b rkh lain..
  9. Mazaydar fried rice tayyar Hain.ye rice aisay b khanay Mai bohat mazay k lagtay Hain..
  10. Tip....fried rice ko sesame oil (til k tail) se banayn bohat zberdest or authentic taste walay bntay Hain...

Simple, easy to make & delicious fried rice made with tender chunks of chicken, soya sauce vinegar. Easy, flavorful & restaurant style chicken fried rice with soft, tender & succulent pieces of chicken. This recipe is one of the best you can make. The simplest Chinese fried rice turns out to be the most difficult one! Because there is no meat, chicken, shrimps, and spices to enhance the flavor.