Deep fried pork chops. Pork chops can be cooked any number of ways, but there is something about frying them that just seems right. Maybe it brings me back to all those years I spent making Wienerschnitzel at summer camp. It was supposed to be made with veal, but we were on a budget so we used pork chops.
Do you know how much time it takes or how long it takes to deep fry pork chops? Tender and moist, these pork chops are fit for king!! The simplicity of this recipe makes it a great week night choice. You can have Deep fried pork chops using 9 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Deep fried pork chops
- You need 6 of pork chops.
- Prepare to taste of creole seasoning.
- It's to taste of pepper.
- You need to taste of garlic powder.
- You need 1 of large egg.
- Prepare 2 tbsp of milk.
- Prepare 2 cups of flour.
- Prepare 1/2 gallon of cooking oil.
- You need of You can use what ever pan you have available for deep frying I used a deep fryer.
No recipe is necessary due to the. Deep Fried Breaded Pork Chop is a quick dish to prepare for lunch. It works well with mashed potato, steamed veggies, and even rice. One of the benefits of deep-frying breaded pork chop is the ability to cook the outer part equally.
Deep fried pork chops instructions
- Mix egg and milk in med bowl.
- Season all of the pork chops with the different seasoning.
- Heat oil to 375 degrees.
- Coat pork chops 1 at a time with egg milk mixture. Remove then place in flour..
- When oil is ready shake of excess flour and place pork chops in the oil..
- Cook for about 5 to 7 mins on each side.
- Should look something like this when done.
- Enjoy.
Depending on the heat applied and the amount of time frying, you can. Deep fried pork chops can be found as Tonkatsu in Japan, as Scallopini in Italy, coated and fried in China, the Philipines, etc. However, for this post I'm focusing on the American favourite, Country Fried Pork Chops. Deep fry Pork Chop is a sweet delicacy; you would never regret investing your time to prepare. It is delicious, juicy, and nutritious.