spicy fried pork chops. All I can say is that this is the only Spicy Fried Pork Chops recipe you will ever need! Yes, it's that delicious and spicy! These pork chops are so good, I mean their the best pork chops I've ever eaten!

However I figured that the coating would be spicy and then I would let the family add the hot sauce to their own liking. Pork chops truly are an underrated dinner option. For everything from weeknight dinners to great dinner party fair, pork hits the sweet spot of being all but universally adored, relatively inexpensive, and easy to prepare. You can have spicy fried pork chops using 6 ingredients and 5 steps. Here is how you achieve it.

Ingredients of spicy fried pork chops

Prepare 8 of pork chops.
Prepare 1 1/2 tsp of ground black pepper.
Prepare 1 1/2 tsp of granulated garlic powder.
Prepare 1 cup of flour.
It's 1 tsp of salt.
It's 2 1/2 tsp of cayenne pepper.

The prime mistake most of us home cooks are making when it comes to pork chops? Southern Fried Pork Chops are right up there with fried chicken when it comes to my favorite fried foods to eat. The pork chops are first dipped in buttermilk and then coated in flour. Actually, I don't know why I haven't made this dish since!

spicy fried pork chops instructions

wash the pork chops make sure bone pieces are off.
put spices and flour in a bag shake mixing well add chops shake coating the chops.
heat oil in a pan enough to put in pan about 1/4 inch deep or 8mm deep with oil.
fry turning as needed 2-3 minutes each side keep repeating till done.
when done frying reserve oil for gravy.

It's so simple and so good. This recipe really deserves better photographs, but I think even taken with my old point-and-shoot, the pork chops look pretty yummy. These juicy Glazed Pork Chops are sweet, salty, and a little spicy. They cook quickly for a fast, easy, and delicious weeknight dinner! Pork chops get a bad rap because most pork chop recipes result in dry, tough, hockey-puck-like pieces of meat that no one gets excited about.