Paleo Bacon Wrapped Pork Chops with Sweet Potato Mash. The mashed sweet potatoes were also very easy to prepare, and again, they do not require ingredients that you probably don't already have, which I find Of course, the sweet potatoes will also act as a great side for many other dishes. Bacon wrapped roast beef with mustard and horseradish. Bacon-wrapped sweet potato wedges are a perfect paleo appetizer to serve on any occasion Many recipes online use white potatoes instead of sweet potatoes but unfortunately Scalloped Sweet Potatoes with Bacon and Scallions.
The sweet potato mash with garlic and. With a crust of shredded sweet potato and a filling of garlic, spinach and bacon, this quiche won't make it long. Bacon-Wrapped Curry Burgers (nightshade-free) with Sweet Potato "Buns". You can cook Paleo Bacon Wrapped Pork Chops with Sweet Potato Mash using 9 ingredients and 5 steps. Here is how you cook it.
Ingredients of Paleo Bacon Wrapped Pork Chops with Sweet Potato Mash
- It's of sweet potato mash.
- Prepare 1 large of sweet potato - peeled and diced.
- It's 1 tbsp of coconut oil.
- You need 1/4 tsp of cinnamon.
- You need 1/4 tsp of salt.
- It's 1 dash of nutmeg.
- It's of bacon wrapped pork chops.
- It's 2 large of bone out pork chops thick cut.
- Prepare 3 of strips of thick cut bacon.
Sea salt and black pepper to taste. Place the sweet potatoes on a baking sheet and add to preheated oven. Poached eggs and steak over diced sweet potato, spinach, onions, mushrooms and garlic, all cooked up in [Food Pic] Ox Cheek, served with asparagus and sweet potatoe mash and sautéd kale [Food pic] second week of paleo and getting more inventive! Coconut and spinach bread with vinegar.
Paleo Bacon Wrapped Pork Chops with Sweet Potato Mash instructions
- Preheat oven to 300..
- Peel and chop sweet potato. Boil in lightly salted water until soft..
- Drain potatoes. Mash then add coconut oil and cinnamon. Set aside..
- Generously season pork chop on both sides. Wrap the pork chop with the bacon starting at one end overlapping with each slice..
- Heat fry pan place bacon wrapped pork chops and sear. When bacon is well cooked on both sides place in preheated oven for 10 mins or until well cooked..
Coat the pork with olive oil and sprinkle with salt and pepper. Arrange the parsley and sage leaves along the top of the roast. Set the pork roast in the center of the pan and fold the bacon over to wrap the roast. The sweet potato mash is loaded with the rich and cozy flavors of brown sugar, cinnamon and nutmeg. And if you want to take it way over the top The subtle smokiness of bourbon amplifies the grill flavor of the thick and juicy pork chops while maple syrup brings out the sweetness of the bourbon.