Easiest Way to Cook Yummy Pork Stir Fry

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Pork Stir Fry. This simple and quick pork stir fry recipe calls for ingredients you probably already have on-hand, making dinner tonight a breeze! Reviews for: Photos of Pork Stir Fry. Change up your weeknight meal routine with this quick and easy garlic ginger pork stir fry!

Pork Stir Fry This Pork Stir Fry is a quick and easy ground pork recipe with big flavours! Pork stir-fry with broccoli is cooked in a tasty marinade of soy sauce, rice vinegar, garlic, and a touch of Pork Stir Fry. Recipes developed by Vered DeLeeuw, CNC Nutritionally reviewed by Rachel. You can have Pork Stir Fry using 11 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Pork Stir Fry

  1. It's of stir fry.
  2. It's 1/2 cup of apple jelly.
  3. It's 1/2 cup of soy sauce.
  4. It's 2 clove of of garlic, minced.
  5. It's 1/2 tbsp of apple cider vinegar.
  6. It's 3 tbsp of corn starch.
  7. You need 1 tsp of powdered ginger.
  8. You need 1/8 tsp of red pepper flakes.
  9. You need 1 tbsp of canola oil.
  10. Prepare 1 lb of boneless pork chops cut into cubes.
  11. Prepare 1 lb of package frozen stir fry vegetable mix, thawed ...use your favorite blend, I used the asparagus style stir fry..

This Pork Stir Fry is an easy homemade stir-fry filled with chunks of pork, vegetables, and rice noodles. Top it with crushed peanuts and cilantro for the perfect Asian-inspired dinner. This Pork Stir Fry is such an easy weeknight meal. Skip the take-out and make your own!

Pork Stir Fry step by step

  1. Mix first seven ingredients in bowl. Set aside..
  2. In large skillet over medium - high, heat oil and saute pork cubes until cooked through and nicely browned..
  3. Lower heat to medium and add sauce, cooking for several minutes to heat through and thicken..
  4. If sauce is too thick, add very hot water, a little at a time until you reach desired consistency..
  5. Add thawed veggies and cook for 3 minutes, a firmer texture is nicer on the veggies so don't overcook..
  6. If you want a thicker sauce, take equal amounts of cornstarch and water and add, heating through. Start off with 1/2 tablespoon each..
  7. Serve over hot cooked white or brown rice. I have a perfect white basmati rice recipe in my profile. https://cookpad.com/us/recipes/458063-perfect-white-basmati-rice.
  8. Recipe by taylor68too..
  9. NOTE :If you wish to use fresh veggies try sprouts, broccoli, julienned carrots or zucchini. Just cut uniformly and add to pork and sauce, reduce heat to low, cover and simmer for 5-10 minutes depending on how soft you want the veggies. You may need to add a few tablespoons of water when simmering..

This Chinese pork stir-fry is deliciously flavourful, with garlic, ginger, soy sauce and onions, plus it's packed full of tasty vegetables - so it's healthy too! Serve on a bed of rice or noodles for a wholesome. This pork stir fry is an easy stir fry recipe that you will want to keep in your menu rotation. The fresh, crisp vegetables and coating of a rich, savory sauce will check all the boxes for a favorite weeknight. This Hoisin Pork Stir Fry starts with thinly sliced pork tenderloin.