Recipe: Perfect Southern Breakfast for Dinner

Delicious, fresh and tasty.

Southern Breakfast for Dinner. Essential to any Southern breakfast, flaky buttermilk biscuits in thick sausage gravy are a delicious start to the day. Some Southerners believe that the gravy takes its name from a man's red-rimmed eyes in the morning or from the reddish hue of certain country hams. Oh yes, you can have chocolate for breakfast!

Southern Breakfast for Dinner If you wander outside the region, you're unlikely to find grits (with cheese, shrimp or butter) or super-salty country ham, but those things are always on a Southern breakfast table along with these other regional delights. Egg (omelet) muffins, fried ham, sausage (pork patties), biscuits, sausage gravy, and cheese shrimp and grits. It's time for breakfast for dinner or, as some like to call it, brinner (breakfast + dinner = brinner)! You can have Southern Breakfast for Dinner using 40 ingredients and 20 steps. Here is how you cook that.

Ingredients of Southern Breakfast for Dinner

  1. Prepare of Biscuits----------------.
  2. It's 1-1/2 cup of buttermilk.
  3. You need 1/3 cup of vegetable oil.
  4. Prepare 3 cups of self-rising flour.
  5. It's 1/4 teaspoon of salt.
  6. Prepare of Potatoes-------------------.
  7. You need 4 of medium potatoes.
  8. You need 2 ounce of bacon 2 slices.
  9. It's 1 teaspoon of seasoned salt.
  10. Prepare 1/2 teaspoon of granulated garlic.
  11. Prepare 1/2 teaspoon of ground black pepper.
  12. You need 1/4 cup of vegetable oil.
  13. Prepare of Pancakes------------------.
  14. Prepare 1/2 cup of sugar.
  15. It's 2 cup of self-rising flour.
  16. You need 1-1/2 cup of buttermilk.
  17. It's of Pork------------------.
  18. You need 1-1/2 pound of cubed pork chop.
  19. Prepare 1 teaspoon of seasoned salt.
  20. You need 1/2 teaspoon of granulated garlic powder.
  21. It's 1/2 teaspoon of ground black pepper.
  22. It's 1 cup of self-rising flour.
  23. You need As needed of oil to medium fry in.
  24. You need of Grits---------------------.
  25. It's 2 cup of grits / polenta.
  26. It's 1-1/4 teaspoon of salt.
  27. Prepare 6 cups of water.
  28. Prepare 1 stick of butter.
  29. Prepare 6 ounces of shredded sharp cheddar cheese I used Cabot from Vermont.
  30. It's of Tomato gravy-----------------.
  31. Prepare 2/3 teaspoon of salt.
  32. You need 15 ounce of can diced tomatoes.
  33. You need 2 tablespoons of flour.
  34. You need 2/3 of medium diced onion.
  35. Prepare 1/2 teaspoon of granulated garlic powder.
  36. It's 1/2 teaspoon of ground black pepper.
  37. It's of Extras-------–-----------.
  38. Prepare 7 slices of biscuit ham/ Canadian bacon.
  39. It's To taste of syrup for pancakes.
  40. Prepare 8 of large eggs.

And the great thing about breakfast for dinner is that it's Breakfast for dinner allows you to experience your favorite morning flavors without the stress of an alarm clock. You also don't have to worry about. The ultimate insiders' guide to Southern culture, recipes, travel, and events. Packed with recipes, decorating tips, entertaining ideas, and travel guides, we guarantee to deliver the best of the South right to you.

Southern Breakfast for Dinner step by step

  1. Preheat oven 400 degrees Fahrenheit.
  2. Mix the salt flour buttermilk and oil and form a giant dough ball.
  3. Grease and flour a heated skillet.
  4. Form 7 biscuits and put into the skillet. Put into oven for 15 minutes. When done set aside with a towel on top..
  5. Boil the water add the grits as its boiling stirring constantly leave NO lumps.
  6. Add butter after boiling and stirring for 10 minutes..
  7. Shred the cheese.
  8. Add cheese and cover off the heat.
  9. Heat oil in skillet and dice the potatoes don't peel them. Add diced onions.
  10. Bread and season the cubed pork.
  11. Fry the potatoes till done and add 1/4 cup water cover and let steam..
  12. Fry the chops till done and set aside. Remove most of the oil except 1/3 cup leave it in the skillet for the tomato gravy.
  13. Fry the onion in the oil and skillet you fried the chops in.
  14. Add the tomato to the onions season and add the flour.
  15. Simmer stirring occasionally and taste, if a little salty you got it right, set aside..
  16. Mix the buttermilk, flour, and sugar make a batter pour on the hot skillet and cook them as you would regular pancakes. These will be small ones.
  17. Heat the Canadian bacon. Cook the eggs I scrambled these..
  18. Plate serve I hope you enjoy!! The pork chops can be substituted with steak, fish, or chicken..
  19. When you done cooking and eating this it's time to sit on the front porch with your feet propped up sipping iced tea!!.
  20. Oh the tomato gravy goes on top of the grits!.

This board features the very BEST Southern breakfast recipes that you can eat all day long! · The Ultimate Breakfast Hot dog is a fully loaded hot dog with ingredients that makes it perfect for breakfast, brunch, lunch and even dinner. In fact, skipping breakfast may be better than eating unhealthy breakfast foods. However, a nutritious, well-balanced breakfast can give you energy and prevent you from eating too much during the rest of the day. Healthy breakfasts you can whip up fast, including delicious vegan dishes, creamy smoothies, whole grains, and eggs any way you want 'em. It tastes like breakfast for dessert, if dessert were healthy.