Easy breaded pork sandwich. These fabulous sandwiches feature pork shoulder that is slow cooked in a scrumptious sauce made with Campbell's® Condensed French Onion Soup This is a baked sandwich using frozen bread dough, meat, and cheese. My picky eaters love this for an easy weeknight meal and it's great served. Giant pork tenderloin sandwiches like this are popular in my mother's Illinois home, but hard to find in Oklahoma.
The pork tenderloin sandwich is made with a breaded and fried pork cutlet similar to the Wiener Schnitzel. Oddly enough, it is generally made with mechanically tenderized pork loin, not tenderloin. It was the perfect recipe for the opening day of the Iowa State Fair, which is when I first published this. You can cook Easy breaded pork sandwich using 4 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Easy breaded pork sandwich
- It's of pork chops milk eggs flour garlic chips salt pepper.
- Prepare 1 of pork sandwich.
- Prepare 3 of large butter fly pork chops, bread crumbs,flour eggs milk and. potatoe chips.
- Prepare 2 of large butterfly pork chops.
Because these states are the home of the Breaded Pork Tenderloin sandwich, aka the BPT, aka a crisp fried pork loin cutlet on a soft, pillowy hamburger Over in Iowa, you can find a BPT in almost every town. The Iowa Pork Producers Association even hands out a best sandwich-in-state award. Hand-Breaded Pork Tenderloin Sandwich recipe is a Midwest favorite! Rarely seen outside of the Heartland, this easy-to-make sandwich is a must-try!!
Easy breaded pork sandwich instructions
- Take small amount of flour on plate mix flour chips and crumbs in bowl with garlic powder mix.
- Cut chops in half take of fat and hammer flat I use iron skillet.
- Take 3 eggs cup of milk beat roll pork in flour dip in egg /milk roll in crumbs repeat if want.
- Deep fry till golden brown garnish how u wish.
How to make Breaded Pork Tenderloin Sandwiches. Make an egg wash with the eggs and a splash of milk in a pie pan or a similar-sized bowl. For a crisp and delicious breading option, use Ritz Crackers. You likely already have them in your pantry! Dip pork in egg mixture, letting excess drip off.