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You can have Chicken pockets Recipe no 2 using 19 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Chicken pockets Recipe no 2
- You need of For pickect.
- Prepare of Fresh big slice bread.
- It's of Eggs beaten with salt and paper.
- Prepare of Bread crumbs as required.
- It's of For filling.
- Prepare of Chicken bonkers Julian cut.
- Prepare of Shimla mirch one Julian cut.
- You need of Cabag ek barrel cut hoi ho.
- Prepare of Gajar Julian cut.
- It's of Soya sauce one tablspon.
- Prepare of Chilli sauce one tablspon.
- You need of White vanigar one tablspon.
- Prepare of Blacke paper ek teaspoon crushed.
- It's of Salt to taste.
- It's of Oil for frying.
- Prepare of Hari mirch Hara dhaniya barik kata hua thoda.
- It's of Chicken powder half teaspoon.
- You need of Oregano chutki.
- It's of Time ek chutki.
This is a delicious chicken pita bread pockets which taste amazing. This is great for lunch or dinner. Over the past few years I've been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!
Chicken pockets Recipe no 2 step by step
- Sabse pahle Ham packet banaenge bread ke kinare cut kar lenge aur dono ko Milla ke a balan se acche se press karenge ki bilkul voh patali roti ki tarhan ho jaaye.uske baad usko kisi round shape se cut karenge main ek lunch box ke dhakkan se let Kiya hai cut karne ke baad Ham isko ande Jo hamen beat karke rakhe haine in main deep karenge uske baad breadcrumb uske per laga kar ke rakh denge jis tarah ke picture mein wazah hai.
- Ab Ham pocket ki feeling banaenge ek pan main thoda sa oil daal karke chicken ko fry karenge use jab chicken white ho jayegi to usmein namak aur kali mirch half teaspoon teenon sauce dalenge unko acche se fry karenge chicken powder dalenge thyme aur oregano dalenge uske bad thodi thodi sabzi Dal k fry krty jainge jab sab acche se mix ho jyeng to half easpoon Baki sauces bhi dalenge aur khoob acche se unko mix karke upar se hari mirch Hara dhaniya Dal Kar ke ek side per thanda hone ke liye rakh.
- Ab Ham packet fry karenge jab Ham inko free karenge to yah phul jaenge Puri ki tarah phIR unko golden krlen phir thanda kar ke ceneter se cut kar lenge.
- Ab Jo feeling banaaiye hai usko feel kar lenge aur ketchup ke sath serve karenge.
Easy recipe for Chinese steamed chicken foil packet with mushrooms and bell peppers. The chicken is moist, and the broth naturally rich after steaming. These tasty sweet potato and jerk chicken "pockets" are spiced up with jerk seasoning, a Caribbean spice blend that typically contains allspice, thyme and hot pepper. The spice combo and heat level vary widely among brands. Experiment and find the one you prefer.