Orange chicken/- yummy tasty and healthy nutrition recipe. Simple and Easy Veg Manchurian Recipe By Our Grandpa. In a bowl, combine marinade ingredients. Add chicken and stir to coat.
Also, most Chinese restaraunts use batter-dipped chicken as opposed to this recipe's use of marinade and flour, making it a -much- healthier choice than ordering out. The ultimate Chinese Orange Chicken Recipe which is way better than take-out. This Chinese Orange Chicken is made with boneless skinless chicken breast, cut into bite-size pieces, dredged I am a passionate lover of decadent treats + the healthy good stuff. You can have Orange chicken/- yummy tasty and healthy nutrition recipe using 24 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Orange chicken/- yummy tasty and healthy nutrition recipe
- It's of chicken bonless cubes.
- Prepare of brown sugar.
- You need of ginger garlic chopped.
- Prepare of egg.
- You need of flour.
- You need of corn flour.
- It's of salt.
- Prepare of black pepper.
- You need of Chilli flakes.
- You need of tomato paste.
- It's of tomato sauce.
- It's of vinegar.
- It's of sesame oil.
- Prepare of oil.
- You need of soya sauce.
- Prepare of red chili sauce.
- Prepare of orange juice.
- It's of capsicum pieces.
- You need of green onions chopped.
- Prepare of ginger garlic paste.
- You need of salt and pepper.
- Prepare of Oil for fry.
- Prepare of cornflour mixed.
- It's of water.
I love to help others be successful. Baked Orange Chicken: Instead of deep-frying the chicken, you can bake it in the oven for fewer calories. Hands down the best orange chicken recipe I've ever had the pleasure of making(and tasting!) My fiancee is gluten intolerant so I substituted the regular flour for coconut. Hope you enjoy my Healthy Orange Chicken recipe easy, and good luck in your kitchen~!
Orange chicken/- yummy tasty and healthy nutrition recipe instructions
- Marinate chicken with salt, pepper, egg, ginger garlic paste, flour, corn flour and mix well. Then keep aside for 1/2 hour..
- Take a pan add oil once it's then fried chicken cubes and keep aside..
- Next take a pan add oil add sesame oil, ginger garlic, stir fry and add capsicum, green onion, tomato paste and stir add brown sugar, orange juice, stir cook it then add black pepper, chilli flakes, vinegar, soya sauce tomato sauce, then stir and cook well, then add fry chicken cubes, stir cook it then add corn flour, mix water and stir cook it again.
- Now it's ready to serve..
Watch the video to understand the process a lot easier and you Friends who have tasted my food loved it and asked from which Asian restaurant I got it from. They say it tastes much better than the restaurant itself. My Chinese Orange Chicken is sticky, sweet and tangy. I'm going to show you how to get succulent crispy chicken pieces and plenty of that delicious Nutritional Information is per serving - NOT including rice. We've calculated a little less oil overall, as not all of the vegetable oil will be absorbed.