Recipe: Perfect Canadian steak sandwich

Canadian steak sandwich. We provide homemade-style meals to all kinds of people, from traveling families just passing through town to locals that come back every week. Meanwhile, rub both sides of steak with steak spice. Canadian Steak Fish & Sandwich Co; Menu.

Cut very thinly and takes less than one minute to cook, great if you are in a hurry and want a quick but filling meal. Serve with fried onions on floury baps or ciabatta and an nice salad. My name is Susie, and this article focuses on cooking easy-to-make and affordable meals for these hard times we find ourselves in. You can have Canadian steak sandwich using 8 ingredients and 7 steps. Here is how you cook it.

Ingredients of Canadian steak sandwich

1. It's 12 oz of steak.
2. It's 2 medium of green bell peppers.
3. Prepare 2 large of yams.
4. You need 5 slice of of aged Canadian cheddar in each sandwich.
5. It's 2 tbsp of of mayonnaise per sandwich.
6. You need 4 of buns.
7. It's 2 tbsp of Horseradish per sandwich.
8. It's 1 of scrambled egg in each bun if it was going to be for breakfast.

Caramelised Onion: Melt butter in a skillet over medium low heat. Add onions and stir to coat in butter. Add the onion; cook and stir until tender. Push onion to the side of the pan, and add the mushrooms.

Canadian steak sandwich instructions

1. BBQ steak at medium heat about 5 minutes a side for medium rare then sliced thin and divide between 4 sandwiches.
2. Cook peppers and yams in boiling water for 7 minutes then pan fry on medium heat for 4 minutes.
3. Coat buns with Miracle Whip and horseradish.
4. Add vegetables and thinly sliced steak.
5. Scramble 4 eggs 1 per sandwich great for a breakfast sandwich.
6. Add 5 slices of cheese to each bun.
7. Place buns on cookie sheet and bake on 350 for 4 minutes in the oven or until cheese is melted extra minutes for crunchy bread.

A greek specialty consisting of beef and lamb, wrapped in pita bread with onions, tomatoes, and tzatziki sauce. Marinated steak kabob,charbroiled and wrapped in pita bread with onions, tomatoes, lettuce and tzatziki sauce. A large portion of gyro served with pita bread, greek salad. These thinly cut slices of prime steak are perfect for cost effective, quick, deliciously tasty, hot steak sandwiches. A good steak sandwich is second to none.