Recipe: Yummy Pork Steak With Apple Sauce And Kumara Chips

Pork Steak With Apple Sauce And Kumara Chips. Transfer onion and apple to a bowl. Place pork chops in a large cast-iron or other ovenproof skillet. Mix remaining ingredients in a small bowl; spoon over chops.

Crock-Pot Applesauce Pork Chops was a recipe that came together because I had a huge tray of pork chops that needed to use up, and applesauce in the cupboard I had made back in the summer 😀. This is often my way of narrowing what to make for dinner for my family by going with what people have thrown in the fridge. I sauted the onions and apple slices in butter then put them in my crock pot. You can have Pork Steak With Apple Sauce And Kumara Chips using 8 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Pork Steak With Apple Sauce And Kumara Chips

1. It's 2 of Lean pork steak.
2. Prepare 300 grams of Golden kumara.
3. You need 1/2 tbsp of Olive oil.
4. Prepare 1 tsp of Paprika.
5. You need 1 of Apple.
6. It's 1/2 tbsp of Honey.
7. It's 1 tbsp of Fresh lemon juice.
8. You need 1/4 tsp of Mixed spice.

Next I browned the pork chops in a little butter and cooking spray and put them on top of the apple mixture. With a more traditional dish of roast pork and apple sauce a decent Côtes du Rhône Villages will do the trick. Even with more delicate roast suckling pig a light to medium-bodied red can work well. I recently enjoyed a Portuguese Bairrada, a Casa de Saima with this dish which hit the spot perfectly.

Pork Steak With Apple Sauce And Kumara Chips step by step

1. Peel kumara and slice thinly. Put into bowl with oil and paprika and mix with hands so that the kumara is evenly coated. Lay chips out on a wire cooling rack and bake in oven at 200C for 20 minutes or until crispy..
2. To make apple sauce peel and chop apple and place in saucepan with lemon, honey and 1/4 cup of water. Simmer for 10 minutes until apple is soft. Add mixed spice and blend until smooth..
3. Cook pork steak in fry pan. Serve with chips and apple sauce while hot :).
4. Nutrition per serve (with 130g steak): 423 calories, 7.8g fat, 34.3g protein, 42.4g carbs..
5. Drink in picture is soda water with the fruit of one passion fruit, 1/2 lemon juice and ice :).

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